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Hello,
Agreed with the above post... it takes a while to heal and its really easy to be accidently exposed, if you make your food your self, that will help quite a bit, a lot of pre made foods contain gluten and are listed in ways that make it tough to discern... as a student, I know you are really busy but when you have a second, continue to read up on celiac ingredient sites, explore all the hidden gluten and terms, eventually you will be able to read an ingredient list and know right away if you can have it... hope you feel better..
Take care and keep in touch,
Lisarose
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