I am a 19 year old celiac and have had it for five years. Prior to being diagnosed, I was asymptomatic. While a lot of people may consider me lucky for never having to deal with the crappy feeling of being "glutened," it does have its downsides. For example, I am never sure whether something I ate had gluten and sometimes, I feel I exhibit some symptoms of being "glutened" but am never sure.
Well, today I have been feeling terrible. I have seriously gone to the bathroom around ten times today not feeling well and am itchy and sweating a bit more and I feel hot. Of course, I am wondering if maybe I did somehow eat gluten and that is the cause or if it's just regular food poisoning or just a bad bout of something. And that's my issue......I never truly got a feel for how it feels to be contaminated so when I have stomach pains or something along those lines, I never am sure whether it could be gluten or something else.
So I guess I am asking......can someone give a summary of how they feel when they eat gluten? How do you differentiate this from something else?
PS: I know the symptoms are all over the web and I have looked many times at them and it just gets so confusing. I just thought personal help would be better for me to understand the actual symptoms of the disease, as I never truly "experienced" them knowingly ever.