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tams676

Member Since 24 Jun 2012
Offline Last Active Jun 25 2012 07:03 PM
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Topics I've Started

Help!

24 June 2012 - 07:50 PM

I have been gluten free since December of 2011. My mom is celiac and i am also, so i knew quite a bit about what i could and couldnt eat. I have had problems with eating any bread or bread type foods since April. Each time i try with in a few hours (2 or less) the food has completely gone thru me. I am so confused as to what to do or why this is happening. I am very very careful about what i eat. As my dr said i need to read every label, which i do. Please give me some advice.