Hi - I have been lurking for awhile and have learned alot from this forum. I tested negative for celiac after bloodwork and endoscopy, but have IBS, Fibromyalgia and have been battling Small Intestinal Bacterial Overgrowth for 3 years. Decided to go gluten free in July and feel so much better. My problems are not gone, but more tolerable.
I was hoping for some recommendations. Our family tradition for xmas is to make hundreds of yummy perogi's and I look forward every year to eating tons of them!! However, sadly that cannot happen for me now. I have found dough recipe's online, but was wondering if anyone has tried buying gluten free perogi's and having them delivered and MOST IMPORTANT, having them taste good.
Thank you for any suggestions on what brands are worth trying. MaryAnn
Maryann BoyleMember Since 12 Aug 2012
Offline Last Active Jan 25 2013 04:25 PM
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