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intolerant baker

Member Since 22 Sep 2012
Offline Last Active Nov 29 2012 06:09 PM
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Topics I've Started

Candida And Dh?

12 October 2012 - 07:56 AM

I was wondering if anyone has gotten a candida skin infection while their DH is clearing? I am still definitely getting DH but I have another rash that I am beginning to suspect is candida. It is not just on places that I normally get blisters on, but in the "classic" candida sites (esp under breasts) Wondering if it is stress related or just low immunity?

Bright Red Skin

08 October 2012 - 03:37 PM

I have been diligently not eating gluten for about two months now, although I am sure I am getting glutened from my job. One thing I have been experiencing is patches of bright red skin that are sometimes raised and sometimes flat. It itches and burns something terrible, but I don't always get blisters with that particular rash. I get this rash a lot on my hands and arms, but also on the front of my knees and on my rear-end. Has anyone else had this reaction when not eating gluten, but still being exposed?

Profession Change?

22 September 2012 - 04:02 PM

Hi all,I am new to this forum and not sure where to post. I have been gluten free for a little over a month and am still feeling poorly. I am wondering if my profession is contributing; I am a cook who scratch bakes at least twice daily and most often three times. I am very diligent about not tasting what I am cooking but I am still getting the horribly itchy bumpy rash on my arms and hands. I have not done anything career-wise except cook and I am worried that I might need to change what I do. The itching is unbearable. Has anyone else found that skin contact causes problems?