I think it depends on the person but I know within an hour at most. My symptoms are fairly severe. Within 30-60 minutes my stomach starts rumbling, then the diarrhea and stomach pains hit, then I get a killer headache and total brain fog, feels like I've been drugged, dizzy, etc. Depending on how severe the contamination was it lasts for anywhere from 1-5+ days. When you say you ate eggs out of a buffet do you mean they were in a buffet with other foods? You can't really eat foods at a buffet because the risk of cross-contamination is really high. People use the same scoop for different food, crumbs from food can fall into the eggs. Not to mention a lot of people with celiac have problems with dairy too. The eggs likely had milk and butter in them. I went gluten-free in November but then I started getting sick again and two weeks ago I had to go dairy-free as well and now symptoms are clearing up.
smpaleshMember Since 26 Sep 2012
Offline Last Active Aug 27 2013 06:33 AM
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