I'm not sure how this site works, but here's my story:
I am a nurse. I do not have celiac disease (or a food allergy). I have friends that do, and what I've experienced with my friends/patients is that it is a very difficult thing to deal with- the learning how to eat all over again to avoid some of the suffering that you guys have to deal with.
I'm trying to make the world a better place, one gluten free dessert at a time. Silly? Maybe. I'm a Southern girl, though, and we're always feeding everyone!
I created a recipe for gluten free lemon bars, and I was wondering if you all would take a look. Or better yet, make it and tell me what you think.
I'm also interested in what other desserts people like that may not be available without wheat based flours.
I have made it my mission to make gluten free stuff that actually tastes good.
I thank you so much in advance for your help, and I'm really excited to hear from you guys!!!
peachpowerMember Since 29 Sep 2012
Offline Last Active Oct 08 2012 02:37 PM
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