JAS2

Thanks so much for the feedback and support.  I was thinking at some point I would go back to gluten to get the official celiac test, but   I don't think I want to.  I cannot believe how crappy I feel.  Last night I said ok I am going to eat a piece of toast and see how I feel tomorrow.  Well I woke up this morning with diarrhea so back to gluten free I go.  Just wish I knew if it was celiac or a sensitivity.  Is there any testing that I can do without going back to eating gluten?

i did eat pastas, breads. I made muffins and scones, ate cereal and rice cakes.  Almost everyone I spoke with said you should feel better in 2-3 weeks.  This is so confusing.

I went gluten free about 3 and a half weeks ago. I did it because I have not felt well for a very long time and have undergone almost every test there is, but no findings. I did not do the test, because I did not know you could not do it after going gluten free. I may get brave one day and start eating gluten again to have the test done. I am however thinking about converting my entire family to an either gluten light or gluten free diet as after reading the book "Wheat Belly" I have learned a lot about the dangers of wheat in particular and what it can do to those who do not have celiac. Not trying to be trendy, just trying to be healthy. I am so sorry that you have to deal with all the of hassles and hope that as time goes on and awareness spreads, things may get easier.