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Member Since 08 Apr 2013
Offline Last Active Feb 09 2014 04:46 PM

Topics I've Started

Restaurant/bars With Gluten Free Beers In Denver?

07 February 2014 - 05:00 PM

I'm looking to find bars with Gluten Free Beers in Denver...


If you know any, list the bars name and what beer they have.


I've had bad luck with some of the gluten removed beers and New Planet.


I wish more bars had Greens or New Grist.


The only place I've found is Udi's (about to change it's name because they sold the gluten-free bread to a bigger corporation).  They Carry Greens

Brain Fog: Does It Get Less Severe?

09 July 2013 - 01:19 PM

My most annoying and debilitating symptom is brain fog.  It is a combination of slow brain function, forgetfulness, laziness, light sensitivity, antisocial, anxiety, paranoia.


It goes away within 3 days of staying gluten free.


I have been able to identify an accidental "glutening" every time it has returned in the 2.5 months since I was diagnosed with Celiac.


My question:  The slightest gluten cross-contamination triggers this- and it always lasts 72 hours...  Will I ever become less sensitive?



Frustrated!!!!! because I cant seem to string more than 4-5 days without a slight accidental "glutening."



A Few Weeks Recovering... Body Odor?

25 April 2013 - 09:32 AM

I'm finding a change in my armpit odor...  Is this normal?  Much stronger!  


Thanks for the help.  Maybe my sense of smell is elevating :P

I Believe This Guy... Gluten Free May Not Be Enough

21 April 2013 - 08:51 PM

I'm recently diagnosed via biopsy.  Being off gluten isn't enough for me.  I'm trying to reverse decades, maybe a lifetime of damage.  If gluten free isn't having the impact you want, maybe this guy will motivate you to seek more solutions!




Asahi = Not Gluten Free

20 April 2013 - 05:51 AM

I went to a local Sushi restaurant that may be the best Sushi in all of North America.  Anyway,  three servers, a manager, and a bartender assured me that Asahi Super Dry was in fact gluten free and safe for celiacs.  This morning I woke up with terrible brain fog! I went to the ASAHI website and in their description they tout the quality of their barley!


"The malted barley we use for SUPER DRY is selected strictly in compliance with more than a hundred criteria we have set for this ingredient..."




I'm new to Celiac, I even used my iphone to search the beer.  I was getting different answers online so I trusted the waitstaff, manager, and bartender.  One waitstaff even told me she had Celiac a "would know."  


I hope this forum gets to the top of Google search for "Asahi Gluten Free," so others don't make the same mistake.


I know many Celiacs consider this a safe beer...   nevertheless, IT IS NOT GLUTEN FREE!!!!!!!!