Jump to content

Follow Us:  Twitter Facebook RSS Feed            

   arrowShare this page:

   Get email alerts  Subscribe to FREE Celiac.com email alerts

Celiac.com Sponsor:                                    


Member Since 09 Apr 2013
Offline Last Active Today, 08:13 PM

Posts I've Made

In Topic: Edy's Ice Cream - Pumpkin Flavor

04 December 2014 - 11:30 PM

Yay! Thank you! That is great news as I have been really craving some pumpkin ice cream. The ingredient list does not contain any gluteny items and they say this flavor is gluten free online. I asked because I have been very cautious of cross contamination risks recently as I have developed some additional health issues.

In Topic: Frozen Fruit - Earthbound Farm Organic

04 December 2014 - 07:58 PM

Thank you. I called Woodstock and their frozen fruit was processed in a gluten-free facility. will just stick with their product just to be safe. Hope this helps someone.

In Topic: Restaurant Recommendations In Denver, Co?

20 November 2014 - 08:10 PM

I was fine at Ted Montana grill as well as Tamayo. Don't eat the chips at Tamayo as the fryer is used for breaded items. Enjoy your trip!

Edited to add: these are not fully gluten free places. Try Find Me Gluten Free app.

In Topic: Del Monte Canned Corn

13 October 2014 - 06:49 PM

Thank you all. I was referring to just plain canned corn and not creamed. I did not have an issue with it so worked out fine,

In Topic: Mast Cell Activation Syndrome (Mcas)

31 August 2014 - 03:35 PM

Is there a way to tell MCAS apart from sulfite intolerance? I have been suffering from skin burning and redness these past few months (and chronic hives since my celiac diagnosis a year and a half ago) which were made worse by a bad reaction to antibiotics. Now my face and neck feel sunburnt when I have high histamine and high sulfite foods. Seems the lists of foods to avoid overlaps quite a bit. Any idea on how I can figure out which one is affecting me?

Also I am seeing a new allergist on Tuesday. Not sure if he will take the MCAS questions seriously but other than printing out the research do you guys have any tips on how to properly approach the subject? My previous allergist just told me to wait until the end of summer because heat was making my skin sensitive and did not consider MCAS as a real issue.