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Yes .. I have a friend who can get by with being CC'd on a regular basis, but when it finally hits, he knows he has to back off all possible gluten for awhile. He appears to be very insensitive to gluten where as I get CC'd / sick very quickly.
But, it would be hard to know what extent you've been CC'd if you're eating gluten-free foods since our standards for Gluten free aren't in place yet. Eating out is always a huge risk ...
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Posts I've Made
In Topic: "Super Sensitive" Celiacs.....
20 January 2009 - 08:03 AM
A few months ago, I had stool testing for food intolerances by Dianos-Techs and was glad I did. It showed that I getting gluten antibodies still and that I was allergic to egg whites. I'd been making my own mayo with eggs so this was a shock. I thought I was fine with them. It came back positive for candida and some kind of digestive immune system problem too ...
Genova is another lab that looks at food intolerances .. does Enterolab look at all that too ?
I've finally concluded that I feel better if I stick to the low carb Paleo diet / low oxalate. I was on this and was feeling much better but then around Thanksgiving, because I was feeling so good, I decided to play around with grains, etc .. Now I just have to undo this ...
Genova is another lab that looks at food intolerances .. does Enterolab look at all that too ?
I've finally concluded that I feel better if I stick to the low carb Paleo diet / low oxalate. I was on this and was feeling much better but then around Thanksgiving, because I was feeling so good, I decided to play around with grains, etc .. Now I just have to undo this ...
