My daughter was working at Ruby Tuesdays before we moved here a few weeks ago. They we having ALL of the waitstaff, cooks, hostesses, and managers go through a training course about gluten free as well. It was a week long thing with a lot of video sessions and then someone came to talk to everyone from corporate.
Yes! He told me about this also😊. Such a great thing they are doing, and their allergen menu in general looks to be very helpful for folks with other sensitivities as well. Kudos!