It's been a little over 3 months of gluten free. I've been keeping a journal and see no difference in symptoms. Additionally, I seem to be having a flare up of the anemia of inflammation that I was originally investigating when I started down this path. That leads me to believe that the anemia problem stems from some other cause. Finding that cause is still my primary goal.
I plan to reintroduce gluten starting in September and see if I notice any sort of symptoms occurring when I reintroduce it. If not, I think I will have to assume that gluten is not a particular problem for me. I'm not that great at internet searching but, so far, I can't find any confirmation of such a thing as asymptomatic non-celiac gluten sensitivity, so I have to assume that a lack of symptoms equals a lack of sensitivity.
I do want to thank you all for your information and support. It has been extremely helpful and I am grateful for this forum.
If I start showing symptoms after I go back on gluten, I'm sure I'll be back.