QuirkyVeganGirl

I was a vegan before I gave up gluten, and it is proving to be very difficult to be both gluten free and vegan. I'm considering reintroducing eggs, but I've read that people who are super-sensitive like me can sometimes react to eggs if the hens were fed gluten. Have any of you found that there some truth to this? If so, do any of you know of any brands that...