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Lily

Member Since 01 Jan 2004
Offline Last Active Dec 12 2004 02:10 PM
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Posts I've Made

In Topic: Sweet Baby Ray's Barbecue Sauce

20 September 2004 - 11:45 PM

Thanks for your replies everyone. I still have problems sometimes from products who say they are gluten free. I guess I need to stay away from processed foods. Thanks!

Lily

In Topic: Pampered Chef Toaster Bags

22 August 2004 - 06:14 AM

I bought a baking stone from Pampered Chef. Since purchasing it, I won't use a regular pan anymore. It toasts things evenly, doesn't burn, etc. Also, if you bake something like french fries, it gets nice and crispy because the moisture from freezing it is absorbed into the stone. Cookies are great baked on the stone also. I highly suggest it and am actually planning on buying another, sometimes 1 just isn't enough!

Lily

In Topic: Seasoned Salt

22 August 2004 - 05:38 AM

I use Herbamare seasoned salt. It's pretty good and comes highly recommened by my nutritionist. It's made with herbs and sea salt.

Good luck!
Lily

In Topic: Peanut Butter

27 June 2004 - 05:31 AM

Jif creamy is gluten-free, Jif Crunch is NOT...........I got horribly sick from it.

In Topic: Gf Blueberry Muffins?

27 June 2004 - 05:27 AM

Kinnick Kinnick makes a good blueberry muffin.