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Member Since 17 Feb 2004
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Posts I've Made

In Topic: "drunk" After Eating Other Foods Like Broccoli, Rutabega, Avocado, Ba...

10 March 2015 - 08:41 AM

I guess I didn't point out yeast directly, but that is part of the good bacteria / microbes that are necessary to break down food being out numbered by yeast to properly digest.


Very cool to find an animal study and human cases for comparison.  (As the human can explain and have others describe the symptoms; the poor animal unfortunately dies.

In Topic: Acne On Jawline

10 March 2015 - 08:26 AM

I was having a horrible breakout chin line around my mouth and eyebrows.  After going to a dermatologist and getting put on antibiotics (that were killing my stomach) I read on-line "this breakout can indicate a ZINC defiency .  I started taking a multi-vitamin and drinking more water (stopped the antibiotic) ~ voila the breakout stopped.


I do struggle with this breakout during winter more than warm weather months so there could also be a vitamin D issue too.  I haven't found any literature directly relating vitamin D to the breakout.  Do try and include "healthy fats" like those in avocado to your diet to help your skin too.


Also take time to disinfect your phone.

In Topic: Best Burgers In America

05 March 2015 - 10:11 AM

We just got to go to a new restaurant that had a gluten free bun and safe French fries to eat.  WOW  Talk about feeling like a normal person!  The worst part about it, was I forgot how to eat a big burger with a bun.  It felt so weird. :ph34r:


Brown Iron Brew House in Washington, MI  ( just north of 25 mile Rd. on Van Dyke)  It just opened and has some mixed reviews, but for gluten free dinning it is fantastic!  Some of the critics didn't like the interior design.  From talking with the waitress, the current table settings are going to be put to the outdoor dining area when that part opens. Even a gluten free desert!

In Topic: "drunk" After Eating Other Foods Like Broccoli, Rutabega, Avocado, Ba...

05 March 2015 - 08:48 AM

Just a theory after vet workshop...


For some reason the food is just sitting in your gut and fermenting - therefore causing an alcohol poisoning situation.  If the food is harder to digest, it sits in the gut longer.  If the food is high in carbs and simple sugar, it ferments quicker while in the gut.  So yes it is a condition of the wrong type of microbes/ bacteria in the gut.


The vet case presentation was from cow fatality after being put on cut corn pasture.  It was too much corn too quickly for the digestion microbes to adjust to the amount of carbs from the corn introduced into the system.  The corn was not being digested quickly enough and fermented in the gut.  (yes a cow has 4 stomach chambers - very specialized for digestion purposes- but cows are mammals too, but human guts are not so highly complex of design.  It is no wonder why we have issues digesting all the food types we eat.

In Topic: Gotta Brag

01 March 2015 - 07:31 AM



Being a part of such an accomplishment with your team, made all the little sacrifices along the way worth it!