Thank you both for your suggestions. I live in Canada and we don't have those above mentioned grocery stores. I am concerned about cross-contamination in the factory, after the walnut is shelled. A lot of companies list the indgredients, but don't declare if there is cross-contamination, so I am presently buying bags of walnuts in the shells and de-shelling them myself just to be on the safe side.
We buy walnuts all the time. My daughter loves them in her salad at lunch. We just buy a bag of them in the produce section of our grocery store, King Soopers/Kroger and have never had any trouble. Just walnuts.
FrostyFridayMember Since 22 Jun 2006
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