     Points Credit : 9 points Currently valued at $0.90
YOUR PRICE: $9.01
Quantity :
Gluten, yeast, corn, dairy, soy, nut and rice free. Kosher.
Outstanding Taste Texture!
It is moist and has a genuine banana flavor because all the banana flavoring comes from pure bananas, there is no added flavoring. Bananas are easy to digest and a great way to start the day or eat as an afternoon snack!
Manufactured in Gluten, Soy, Rice and Nut free facility Shelf life: 2 years.
Ingredients: Crystallized honey, tapioca starch, arrowroot, millet flour, potato starch, chia flour, chickpea flour, pinto bean flour, navy bean flour, sea salt, cream of tartar, baking soda xanthan gum.
NUTRITION FACTS
Serving Size 28g
Servings per container 14
Amount per serving
Calories 80 Calories from fat 0
%DV
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 270mg - 11%
Total Carbohydrates 17g - 6%
Dietary Fiber 2g - 7%
Sugars 9g
Protein 1g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 2%
Directions
Ingredients:
1/3 cup oil (canola, coconut or butter, olive oil is not recommended)
2 large eggs, well beaten
3 ripe medium bananas, pureed approx 1 cup
2/3 cup chopped walnuts (optional)
Preheat oven to 350 degrees. Grease and dust with tapioca starch or rice flour an 8 1/2 x 4 1/2 loaf pan. Mix all wet ingredients until creamy, and Breads From Anna Banana Bread mix. Mix until well blended, stir in chopped nuts. Spoon into prepared pan, bake for 1 hour.
Let cool one hour before slicing.
Bread can also be made into muffins, bake for approximately 20-25 minutes.
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