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Conte's Pasta Spinach & Cheese Gluten-Free Ravioli (Frozen - 0.50 Unit)
Product Amount:
12 oz. Package (0.50 Unit - 5 Units Fill 1 Cooler)
Model Number: GFF175031 - UPC/ISBN: 734158940108
Points Credit :
8 points Currently valued at $0.81
Average Customer Rating:
(
20
Reviews)
YOUR PRICE: $8.11
Quantity :
Wheat Free/Gluten Free - 12 raviolis per 12 package.
Good manufacturing practices are used to segregate ingredients in a facility that also processes wheat.
Ingredients:
GLUTEN FREE DOUGH: Domato living flour (rice flour, corn starch, tapioca dextrin, xanthan gum), eggs, water, salt, canola oil, guar gum, sodium alginate.
FILLING: Whole Milk Ricotta Cheese (pasteurized whole milk starter and salt), Chopped Spinach, Romano Cheese (pasteurized sheeps milk, rennet, bacterial culture, salt), eggs, water, salt.
Contains: MILK, EGGS.
NUTRITION FACTS
Serving Size 4 raviolis (129g)
Servings Per Container 3
Amount per Serving
Calories 270 Calories from fat 70
Calories from Saturated Fat 40
%Daily Value
Total Fat 8g - 12%
Saturated Fat 4.5g - 22%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2.5g
Cholesterol 100mg - 33%
Sodium 500mg - 21%
Total Carbohydrates 40g - 13%
Dietary Fiber 2g - 10%
Sugars 1g
Sugar Alcohol 0g
Protein 10g
Vitamin A - 35%
Vitamin C - 2%
Calcium - 15%
Iron - 6%
COOKING INSTRUCTIONS:
Add 1 1/2 tablespoons of salt to 4 quarts of water, bring to a boil, gently place frozen pasta into water. Stirring gently, bring water to a simmer and cook pasta for approx 8-10 minutes. Drain well, top with your favorite Conte's sauce.
Product added on: Thursday 21 February, 2008.
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Product Reviews
Displaying
1
to
20
(of
20
reviews)
Result Pages:
1
by
Doreen Tanis
Product Review Added: Sunday 14 April, 2013
My family loves this ravioli. Very easy to make and my husband, who isn't gluten intolerant like I am, prefers this to non-gluten free ravioli! I buy this very often!
Rating:
[
5
of
5
Stars!]
by
KARLA BRADLEY
Product Review Added: Friday 08 March, 2013
Conte's Pasta Spinach and Cheese Gluten-Free Ravioli is a great gluten-free product. I highly recommend this to all. My husband who is not gluten-free loves this product as well. We are big fans of all the Conte's gluten-free products!
Rating:
[
5
of
5
Stars!]
by
judie carpenteri
Product Review Added: Friday 01 March, 2013
I have searched for a good gluten-free pasta... how special are these!? My husband can't tell the difference. Great job!!
Rating:
[
5
of
5
Stars!]
by
Alicia Luciani
Product Review Added: Monday 24 September, 2012
LOVE, LOVE, LOVE! These were delicious and as my boyfriend confirmed, were exactly like non gluten-free ravioli. Would definitely recommend and buy again. A delicious find!
Rating:
[
5
of
5
Stars!]
by
Heather Doyon
Product Review Added: Friday 06 April, 2012
I love these! Taste just like regular gluten ravioli. I cooked a little longer than what the package states, in plenty of water at a low boil and they were delicious.
Rating:
[
5
of
5
Stars!]
by
Stephanie Bukowski
Product Review Added: Saturday 31 March, 2012
This meal is SO GOOD! This is a must try for Italian food lovers. You can barely tell it's gluten free!
Rating:
[
5
of
5
Stars!]
by
Donna Boroughs
Product Review Added: Friday 23 March, 2012
Contes has the best pastas. I have tried the cheese and this spinach and cheese ravioli, both are great. Taste just like the "real" thing. You would not know it was gluten free. The spinach, cheese is so tasty, the ravioli is tender, yet firm. All together a great product. Will buy in more in the future.
Rating:
[
5
of
5
Stars!]
by
Nina Tomei
Product Review Added: Monday 16 January, 2012
BEST gluten-free ravioli I have ever tried. Gluten-free dough is a little heavier than regular dough, but these are so close, they're great.
Rating:
[
5
of
5
Stars!]
by
todd trainor
Product Review Added: Thursday 08 December, 2011
A little disappointed with how much was in the bag; I struggled to turn it into two servings. Taste is great though! I don't even really enjoy spinach but have bought these several times.
Rating:
[
4
of
5
Stars!]
by
Joanne Jadrich
Product Review Added: Monday 09 May, 2011
These are the best! Better than most 'regular' frozen ravioli. They hold together well in cooking, and have a real Italian taste.
Rating:
[
5
of
5
Stars!]
by
Shannon Green
Product Review Added: Monday 17 January, 2011
Super easy and fast to make, although I highly recommend cooking a little longer than the package states, seemed a little chewy in the pasta dept otherwise. I mix them with Classico sauce and my kids love them.
Rating:
[
5
of
5
Stars!]
by
emma jacobs
Product Review Added: Wednesday 01 September, 2010
SO GOOD! if you like spinach, and love ravioli, this is for you!!! no longer do you have to miss out on Italian food!
Rating:
[
5
of
5
Stars!]
by
Sharon DiStefano
Product Review Added: Wednesday 04 November, 2009
Maybe after sooo long I have forgotten what a "real" ravioli tastes like --- but my Italian husband hasn't and he said "tastes as good as any ravioli he's ever had!"
Rating:
[
5
of
5
Stars!]
by
Sharon DiStefano
Product Review Added: Wednesday 04 November, 2009
Maybe after sooo long I have forgotten what a "real" ravioli tastes like --- but my Italian husband hasn't and he said "tastes as good as any ravioli he's ever had!"
Rating:
[
5
of
5
Stars!]
by
Ilana Waters
Product Review Added: Tuesday 25 August, 2009
I found this ravioli to be pretty good. If you like spinach, it's definitely for you. I usually have my ravioli with butter and salt, but as the directions call for putting salt in the boiling water, you may not want to use extra salt when you serve it. Also, as with most ravioli and gluten free food - do NOT overcook or they will fall apart.
Rating:
[
4
of
5
Stars!]
by
Jean Somlo
Product Review Added: Thursday 15 January, 2009
These are very good - they had a bit more cheese than spinach compared to the photo on the bag. They remind me of ravioli from family-run Italian restaurants. I can't believe I can eat ravioli again!
Rating:
[
5
of
5
Stars!]
by
Andrea Saucedo
Product Review Added: Friday 02 January, 2009
Our whole family loved this pasta. SO often, we are making "gluten-containing" pasta for the non-celiacs, but this is one dish we can all enjoy. It is by far the best gluten-free pasta we have found. We have been very happy with all of the Conte's pastas.
Rating:
[
5
of
5
Stars!]
by
stephani cannon
Product Review Added: Tuesday 27 May, 2008
I love this ravioli! It's great with some gluten-free spaghetti sauce and salad. Of course...if I could find some gluten-free garlic bread...
Rating:
[
5
of
5
Stars!]
by
Stephanie Norton
Product Review Added: Monday 12 May, 2008
This was awesome. I would diffently buy it!! I could not tell the difference between regular ravioli and the Gluten Free Ravioli. When I was eating Gluten I was a noodle freak. That was basically all my meals had some form of noodles. I would give this a try on regualar spaghetti saunce and or alfedo saunce or just some parmasean cheese.
Rating:
[
5
of
5
Stars!]
by
linda leghorn
Product Review Added: Monday 17 March, 2008
YUM! My whole family enjoyed these so much! All of Conte's foods so far are the best! They are very quick to cook, so when I come in late these are on the table ready withing 15 minutes! Don't miss out...
Rating:
[
5
of
5
Stars!]
Displaying
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