Kosher Certified by: Chicago Rabinnical Council
NO: Gluten, Wheat, Dairy, Peanuts, Tree Nuts, Egg, Soy, Fish, Shellfish, Casein, Potato, Sesame, and Sulfites.
Made in a dedicated nut-free and gluten-free bakery.
Shelf life - 6-8 months (best by date on bottom of box)
Soft and chewy, a perfect wholesome snack on-the-go.
Ingredients: sunflower seed butter (roasted sunflower kernels, evaporated cane juice, salt), rice crisp (rice flour, rice bran, raisin juice concentrate, honey, salt), vegetable glycerin, brown rice syrup, sorghum flour, brown rice flakes, brown rice flour, inulin (chicory root fiber), date paste, rice starch, gum arabic, xanthan gum, salt.
Vitamins & Minerals: niacin (vitamin B3), riboflavin (vitamin B2), vitamin B6,
thiamin (vitamin B1), folate.
Certified Gluten Free symbol on each box.
NUTRITION FACTS
Serving Size 1 bar (28g)
Servings per Container 5
Calories 140 Calories from fat 40
Amount per serving %DV
Total Fat 4.5g - 7%
Saturated Fat 0.5g - 3%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 100mg - 4%
Total Carb 23g - 8%
Dietary Fiber 3g - 12%
Sugars 4g
Protein 3g
Vitamin A 0%
Vitamin C 4%
Calcium 0%
Iron 2%
Thiamin 30%
Riboflavin 30%
Niacin 30%
Folate 30%
Vitamin B6 25%
Magnesium 2%
The brown rice syrup used in the bars does NOT contain malt. The brown rice syrup does not contain an enzyme derived from a malted source (barley, wheat, etc.).
