Feel Good Foods Vegetable Gluten-Free Egg Rolls (Frozen - 0.50 Unit)

Product Amount: 9 oz. (0.50 Unit - 5 Units Fill 1 Cooler)
Model Number: GFF175450 - UPC/ISBN: 899039002082

Gluten Free, Dairy Free, All Natural
Includes 3 egg rolls

Ingredients:
Wrapper: water, non-GMO rice flour, non-GMO corn starch, non-GMO canola oil, eggs, baking powder, salt, soy lecithin.

Filling: Cabbage, yellow onions, vermicelli (peas, green beans, water), carrots, sesame oil, scallions, mushrooms, evaporated cane juice, salt, ginger, black pepper, yeast extract.
This product contains: Egg and soy

This product is manufactured in a facility that also processes wheat, peanuts, tree nuts, soy, eggs and shellfish.

NUTRITION FACTS
Serving Size 3oz (84g)
Servings per container 3
Amount per serving
Calories 120
Calories from fat 30
Total fat 2g - 3%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 380mg - 16%
Total Carbohydrate 14g - 5%
Dietary Fiber 1g - 4%
Sugars 3g
Protein 2g
Vitamin A 20%
Vitamin C 20%
Calcium 2%
Iron 2%

Preparation Instructions:
Microwave Method:
Place egg rolls on a paper towel or on microwave-safe dish.
Heat on high for 2-3 minutes, or until heated through.
Cool for 2 minutes.

Quick Method:
Preheat oven to 450 degrees.
Place egg rolls on plate and microwave on high for 1 minute.
Place egg rolls on baking tray.
Cook for 12-15 minutes or until heated through (turn egg rolls once during cooking).

Conventional Method:
Preheat oven to 400 degrees.
Place egg rolls on baking tray.
Cook for 20-22 minutes or until heated through (turn egg rolls once during cooking).