| Displaying 1 to 14 (of 14 reviews) |
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| by Estrellas Starr |
Product Review Added: Sunday 06 March, 2011 |
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This was my first experience with gluten free english muffins, so I did not know what to expect. When I used to be able to eat wheat, I was very picky about my english muffins. Well, these were a pleasant surprise! Once you get used to the slight sweetness (which I guess comes from the tapioca), they are extremely enjoyable to eat. The texture is perfect -- very soft yet the edges get nice and crispy -- and they do not fall apart as easily as a lot of other products.
Rating:  [5 of 5 Stars!] |
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| by Kaye Porter |
Product Review Added: Thursday 14 October, 2010 |
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Thank you George!
New to Gluten-Free foods, I was dubious about whether gluten-free English muffins were going to rate.. and they do! Light and fluffy, they won't fool you into thinking you're eating a "real" English Muffin.. but they're perfect for breakfast sandwiches, soups & stews, and as a carrier for home made apple butter!
Sure, they're more of an English muffin-y biscuit, but that's ok-- they're worth getting!
Rating:  [4 of 5 Stars!] |
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| by Tamara Stasik |
Product Review Added: Monday 08 March, 2010 |
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These are by far one of the BEST packaged items I've had. Excellent for toasting and making egg muffins, or just with butter and or jam!
Rating: [5 of 5 Stars!] |
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| by Karen Cash |
Product Review Added: Saturday 06 February, 2010 |
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My daughter loves these, they are very versatile. She usually has them for breakfast either as a breakfast sandwich or split in half with butter, sugar substitute and cinnamon. As a lunch or dinner food she likes them made into little pizzas. Plain these muffins are wonderful.
Rating: [5 of 5 Stars!] |
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| by Lisa Last |
Product Review Added: Sunday 10 January, 2010 |
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OMG! This is by far the best tasting prepared bread I've eaten. Finding gluten free bread that doesn't taste like styrofoam is a challenge, and I have mixed feelings about making it fresh. My experience has been a lot of work for mediocre bread, or spending a ton of money for really BAD bread. This isn't "quite" an English muffin, being quite a bit thicker and softer in the middle. But the flavor is SO much better than I was expecting! I fried an egg, topped it with cheese and sandwiched it between 2 toasted slices, and my mouth is in heaven! I think this will also work for hamburger buns as well.
Rating: [5 of 5 Stars!] |
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| by Jennifer Whaley |
Product Review Added: Tuesday 11 August, 2009 |
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These were so yummy tasted very close to the english muffins I had prior to celiac, very light and fluffy, good taste.
Rating: [4 of 5 Stars!] |
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| by Lauri Daniels |
Product Review Added: Thursday 30 April, 2009 |
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I like this product. The center doesn't get real hard after toasting it. I have not been able to find good english muffins at the stores. Put an egg or jelly on it and out the door you go.
Rating: [4 of 5 Stars!] |
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| by Debra Kovacs |
Product Review Added: Thursday 21 August, 2008 |
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These are my favorite for nuking and using for hamburger buns--but chewier, don't fall apart, and hold up to a wet hamburger.
Rating: [5 of 5 Stars!] |
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| by stephani cannon |
Product Review Added: Tuesday 27 May, 2008 |
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I was not too happy with these. To me they had a texture like a sponge, and the taste wasn't all that great.
Rating:  [2 of 5 Stars!] |
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| by Rosemary Appelt |
Product Review Added: Sunday 04 May, 2008 |
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Although they were not like regular English muffins they were good. I use them to make my own Egg Mcmuffin for breakfast. They are also good for sandwiches any time. Light and toast up nicely, can also be used to make a light garlic bread to go with dinner.
Rating: [5 of 5 Stars!] |
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| by Meagan McKeeve |
Product Review Added: Tuesday 08 January, 2008 |
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These weren't really english muffin like, but i think they were even better. I have them for breakfast every morning. They're amazing toasted, and don't even need butter or jam. They're light, fluffy, and moist (and really good!)
Rating: [5 of 5 Stars!] |
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| by Cynthia Brown |
Product Review Added: Saturday 24 November, 2007 |
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I love all the "Foods by George", but these are one of my favorites! I used to be able to buy these at my local supermarket, but they don't seem to carry them anymore.
Rating: [5 of 5 Stars!] |
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| by Ginger Snapper |
Product Review Added: Sunday 30 September, 2007 |
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These are not really english muffins. They are more like rolls or biscuits. But the flavor is good, and they toast up well, so I would get them again. I just wish somebody would make something with nooks and crannies!
Rating: [5 of 5 Stars!] |
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| by Kendra Ray |
Product Review Added: Thursday 12 October, 2006 |
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Good flavor and were not as dense as other brands. I would order these again.
Rating: [4 of 5 Stars!] |
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| Displaying 1 to 14 (of 14 reviews) |
Result Pages: 1 |
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