     Points Credit : 7 points Currently valued at $0.72
Gluten-Free English Muffins by Foods By George.
Over the past decade, the Foods By George name has become synonymous with great-tasting gluten-free foods, as the Foods By George staff is particularly dedicated to making the best products available to the celiac community. Their energy and passion stems straight from the top of the bakery: George and Ceil, the owners of Foods By George. Made in a 100% wheat free, gluten free facility. Fresh 3 to 5 days shelf life or frozen 1 year. Ingredients: Flour base, (white rice, tapioca, potato), water, egg whites, evaporated cane juice, canola oil, corn meal, caraway seeds, blackstrap molasses, yeast, salt, guar gum. Nutrition Facts: 1 Muffin(99g) 4 per Container
Calories - 220
Calories from Fat - 35
Total Fat - 3.5g - 6%
Saturated Fat - 0g - 0%
Sodium - 270mg - 11%
Cholesterol - 0mg - 0%
Total Carbs - 11g - 14%
Fiber - 3g - 10%
Sugars - 4g
Protein - 6g
Vitamin - A - 0%
Vitamin - C - 2%
Calcium - 4%
Iron 15% Serving suggestions: Thaw in refrigerator; slice; toast.
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