| Displaying 1 to 11 (of 11 reviews) |
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| by Ruth Smith |
Product Review Added: Monday 28 January, 2013 |
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These are good rolls. I really like the onion flavor. I thought they were a little thick, so I just cut out some of the middle. They make wonderful sandwiches. I even take them with me to the restaurant and have them put BBQ meat in them. Good eats!
Rating:  [4 of 5 Stars!] |
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| by Jennifer Whaley |
Product Review Added: Tuesday 16 October, 2012 |
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These were excellent on the grill with a little bit of olive oil to crisp up. Very very good. I would recommend these to compliment any burger.
Rating:  [5 of 5 Stars!] |
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| by debbie miller |
Product Review Added: Sunday 06 May, 2012 |
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These are the best, I took them to a restaraunt for my sandwich and it was great! I read all the reveiws and am glad I did because they allow me to try a lot of things and so far all is good.
Rating: [5 of 5 Stars!] |
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| by Donna Boroughs |
Product Review Added: Friday 13 April, 2012 |
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The rolls are a rare treat! I used mine for hamburgers, wonderfully different tast treat. I liked my rolls lightly toasted. I also like them alone as bread with certain meals. A really good product. Will purchase again.
Rating: [5 of 5 Stars!] |
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| by Amber Schock |
Product Review Added: Thursday 12 April, 2012 |
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These rolls are delicious!!! They are very thick though. I typically would cut them in half and make two mini pizzas out of one roll. The texture and flavor is wonder as well! I highly recommend them.
Rating: [5 of 5 Stars!] |
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| by Alice Sweet |
Product Review Added: Friday 17 February, 2012 |
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My 21 year old son and I are both gluten intolerent and were so excited to try these buns with pulled pork. The flavor was very good, and the only problem was they were a bit dry and crumbly, which is an issue with a lot of gluten free breads. We ended up having to use a fork! Not sure if I will order them again.
Rating:  [3 of 5 Stars!] |
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| by Kathy Kronick |
Product Review Added: Friday 30 December, 2011 |
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These are the first rolls my daughter had had that have a "normal" consistency and taste really good. She doesn't toast them, just heats them up a little and uses as a sandwich roll.
Rating: [5 of 5 Stars!] |
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| by Estrellas Starr |
Product Review Added: Thursday 14 April, 2011 |
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For once, a flavored gluten-free roll! Just what I needed for my pulled pork sandwich! These were good, and my only complaint is the texture was a little more crumbly than I would ideally like.
Rating: [4 of 5 Stars!] |
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| by Paula Burton |
Product Review Added: Friday 21 May, 2010 |
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It tastes so good. I order about 3 or 4 bags to make it last. Now my daughter is gluten-free and she even loves it.
Rating: [5 of 5 Stars!] |
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| by Ginger Snapper |
Product Review Added: Sunday 08 November, 2009 |
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Very good onion flavor! These are too dangerous for me to keep around the house though--they are addictive and I make an excuse to eat them at every meal.
Rating: [5 of 5 Stars!] |
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| by Tyrailia Rosenbohm |
Product Review Added: Thursday 08 October, 2009 |
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These are to die for if you are an onion fan. They are GREAT to use to make a roastbeef and spicy mustard sandwich. I even used these for small hamburger buns.
Rating: [5 of 5 Stars!] |
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| Displaying 1 to 11 (of 11 reviews) |
Result Pages: 1 |
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