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| by Sherri Frenchik |
Product Review Added: Saturday 15 June, 2013 |
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I am so happy I have finally found a great gluten-free pasta. I will never buy any other brand or type of pasta again. I was really upset to give up one of my favorite foods, and now I can go back to enjoying it. Now if I could just find a really good gluten-free bread.
Rating:  [5 of 5 Stars!] |
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| by Gary Boye |
Product Review Added: Friday 12 April, 2013 |
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The only edible gluten-free pasta I've found. It's not like the 'real'thing, but pretty close... You have to work a little bit to keep it from sticking while it cooks (stir it a lot).
Rating: [5 of 5 Stars!] |
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| by pam bedore |
Product Review Added: Saturday 09 March, 2013 |
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These noodles are by far the best gluten-free noodles I have tried. They taste so close to wheat noodles. In fact, it is almost difficult to differentiate between these noodles and regular wheat noodles. I would recommend them to any other gluten-free dieter!
Rating: [5 of 5 Stars!] |
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| by Mary Ann Groves |
Product Review Added: Wednesday 19 December, 2012 |
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I have switched out all my previous gluten-free corn and rice pastas for exclusively BiAglut. This pasta is so close to the wheat based pastas I was raised on, it is hard to tell the difference. As said before, it is a bit pricey but in the long run worth it. Reheating these pasta noodles is not a problem because they don't get mushy like the corn and rice pastas do. Be sure to cook them according to the package directions. They are much easier to cook than the corn and rice ones.
Rating: [5 of 5 Stars!] |
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| by Jay Wiener |
Product Review Added: Wednesday 20 June, 2012 |
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BiAglut is the gluten-free pasta that most closely matches the taste of a gluten pasta. No other gluten-free pasta compares.
Rating: [5 of 5 Stars!] |
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| by Francine Anders |
Product Review Added: Saturday 21 April, 2012 |
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Pasta Mia Penne is the best macaroni product on the Market. My entire family eats this pasta with me and it also makes a lot. It goes perfect with my sauce and I use it many ways. I have my closet full of this Pasta Mia so I never run out. I have been Gluten Free since 1977 and I finally can have my favorite food.
Rating: [5 of 5 Stars!] |
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| by Josette Amaral |
Product Review Added: Saturday 17 March, 2012 |
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Heinz BiAglut GF pasta is the only brand I will buy from now on. Try them and see for yourself. They taste very much like the real thing...
Rating: [5 of 5 Stars!] |
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| by Josette Amaral |
Product Review Added: Saturday 17 March, 2012 |
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Love this brand of Pasta, Made in Italy! The Italians know how to make GF pasta. A great change from Rice or Corn flour pasta. I have purchased every style Pasta Heinz BiAglut makes and have not been disappointed with this product.
Rating: [5 of 5 Stars!] |
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| by Wendi Almon-Egan |
Product Review Added: Monday 13 February, 2012 |
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Happiness! Finally found a Gluten/Rice/Quinoa Free Pasta - which actually look taste and feel like the real thing! Big! Big Fan! They also hold up for leftovers as well. Smiles.
Rating: [5 of 5 Stars!] |
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| by Robert Bilbow |
Product Review Added: Sunday 13 March, 2011 |
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I have been buying this pasta for the last year and it is the best gluten-free pasta you will find. It taste just like regular pasta and cooks quickly.
Rating: [5 of 5 Stars!] |
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| by Susan Alukonis |
Product Review Added: Sunday 12 December, 2010 |
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If you miss the taste of real pasta, this is the best! I've tried EVERYTHING else and nothing comes close to Bi-Aglut. Cook it correctly and you won't be able to tell the difference. The only con is that, like all gluten free pasta, it won't work cold (in a pasta salad). But hot, even reheated as a left-over, it really is good. I never buy anything else.
Rating: [5 of 5 Stars!] |
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| by Margaret DeSalvo |
Product Review Added: Thursday 08 July, 2010 |
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I have been buying this brand of pasta for a couple of years now. The penne cooks quickly and tastes very good! In my opinion, one of the better gluten-free pastas.
Rating: [5 of 5 Stars!] |
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| Displaying 1 to 12 (of 12 reviews) |
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