| Displaying 1 to 11 (of 11 reviews) |
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| by judy connors |
Product Review Added: Sunday 29 July, 2012 |
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These vanilla squares have strong flavor, and taste, to me, more like a shortbread cookie. Especially love them at afternoon tea. Thanks Jo-sef!
Rating:  [5 of 5 Stars!] |
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| by Alexandra Stewart |
Product Review Added: Friday 29 May, 2009 |
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These are very good. More 'cookie' than 'cracker' like. However, they have a really great flavor and are great with milk. These crackers are a must for making pie crusts! Adding to my gluten free 'keeper' list.
Rating: [5 of 5 Stars!] |
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| by Jennifer Kurzdorfer |
Product Review Added: Monday 04 May, 2009 |
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These grahams are great, and perfect for making s'mores! These grahams also make for a good snack, are very crunchy and flavorful.
Rating: [5 of 5 Stars!] |
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| by joan tuberty |
Product Review Added: Sunday 15 March, 2009 |
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These are great tasting graham crackers as either a snack or made into a pie or cheesecake crust. They are also good with pudding.
Rating: [5 of 5 Stars!] |
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| by Melanie Gibson |
Product Review Added: Friday 06 March, 2009 |
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These graham crackers were surprisingly delicious. Being recently diagnosed with celiac - it is hard to find those foods that you loved (even though they made you sick) for so many years. I have since ordered other flavors as well as the cookies by Josef A must have if you like graham crackers
Rating: [5 of 5 Stars!] |
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| by Renee Stong |
Product Review Added: Monday 22 September, 2008 |
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The crackers were awesome. However, I did not realize they had aluminium in the baking powder! Big Bummer.
Rating:  [3 of 5 Stars!] |
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| by Miranda Allard |
Product Review Added: Friday 19 September, 2008 |
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So good!! They have a great taste and texture to them and are great for making s'mores or to eat alone. Add a thin layer of peanut butter to them and they taste like peanut butter cookies that gramma used to make.
Rating: [5 of 5 Stars!] |
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| by Kim Orth |
Product Review Added: Sunday 31 August, 2008 |
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These do not taste like regular graham crackers, as I had hoped. They are very dry. Probably would be good for a pie crust.
Rating: [3 of 5 Stars!] |
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| by Daisy Mull |
Product Review Added: Friday 25 July, 2008 |
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Finally, after 7 years Gluten Free, have found a yummy substitute for graham crackers. These didn't last long at our house. I can't wait to use these for s'mores on our next camping trip!
Rating: [5 of 5 Stars!] |
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| by Ivalene Miller |
Product Review Added: Tuesday 22 April, 2008 |
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These graham crackers are wonderful and make great pie crusts as well as just to eat plain. They are the best that I've found!
Rating: [5 of 5 Stars!] |
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| by William Rooper |
Product Review Added: Friday 28 December, 2007 |
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Get these for my Autistic son. Pretty good for gluten-free casein-free cookies. It is very hard to find these anywhere else. kind of expensive.
Rating:  [4 of 5 Stars!] |
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| Displaying 1 to 11 (of 11 reviews) |
Result Pages: 1 |
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