       Points Credit : 3 points Currently valued at $0.31
YOUR PRICE: $3.09
Quantity :
100% Natural, Gluten Free, Low Fat, Low Glycemic Index, Wheat Free, GMO Free, Quick Cooking, Easy to Digest, Cholesterol Free, Egg Free, Soy Free, Kosher, made with 100% corn flour.
Shelf life: 2 years
Ingredients: 100% corn flour, water.
This product is produced in a gluten free facility.
NUTRITION FACTS
Serving Size 56g
Servings per container 8
Calories 194 Calories from fat 6
Amount per serving %DV
Total Fat 0.5g - 0.76%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 0mg - 0%
Total Carb 44.2g - 14.7%
Dietary Fiber 2g - 8%
Sugars 0.67g
Protein 3.1g
Not a significant source of Vitamin A, Vitamin C and calcium
Preparation:
Bring water (5 quarts per pound of pasta) to a boil. Add pinch of salt and pasta, stir. Maintain rapid boil 9-10 minutes or to desired texture stirring occasionally. Drain pasta in colander and serve with sauce of choice.
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