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Nantucket Pasta Goddess Wild Mushroom Gluten-Free Ravioli - (Frozen - 1.25 Units)

Product Amount: 12 oz. Package - (1.25 Units - 5 Units Fill 1 Cooler)
Model Number: GFF175930 - UPC/ISBN: 793573905642

Frozen FoodsGluten Free FoodsPrepared FoodsCorn Free FoodsNut Free FoodsSoy Free Foods

Points Credit : 12 points Currently valued at $1.18



YOUR PRICE: $11.76

Quantity :


Nantucket Pasta Goddess Wild Mushroom Gluten-Free Ravioli - (Frozen - 1.25 Units)


Average Customer Rating:
(2 Reviews)



All of their products are made in a gluten free facility.

Naturally free of wheat, gluten, corn, soy and nuts.

Oven roasted mushrooms, shallots, garlic and red wine with fresh thyme make these ravioli mouth watering, add a bit of white truffle oil and goat cheese and you'll be in food heaven.

Instructions: Cook in salted boiling water for 5-6 minutes, while pasta is cooking warm sauce in saute pan. Add pasta to the sauce and cook for 30 more seconds. This step will meld all the flavors together and each bite will be like a party in your mouth!

Allegen: Contains eggs and goat cheese

Shelf Life: 8 months

Ingredients: Organic millet, white rice flour, potato starch, tapioca starch, arrowroot starch, eggs, citric acid, sodium alginate (brown algae), xanthan gum.
Filling: Forest blend mushrooms, red wine, olive oil, shallots, garlic, fresh thyme, sea salt, black pepper, white truffle oil, goat cheese (Pasteurized goats' milk, cultures, enzymes and salt).

Allergen: Contains eggs and goat cheese

Product of United States

Nutrition Facts
Serving size volume 4 oz.
Serving size weight 113g
Servings per package 3
Calories 230
Calories from fat 60
Total fat 7g - 11%
Saturated fat 3.5g - 18%
Trans fat 0g
Cholesterol 60mg - 20%
Sodium 270mg - 11%
Total carbohydrates 34g - 11%
Dietary fiber 3g - 12%
Sugars 1g
Protein 8g - 16%
Vitamin A - 6%
Vitamin C - 4%
Calcium - 4%
Iron - 15%
Product added on: Wednesday 09 January, 2013.


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Product Reviews

Displaying 1 to 2 (of 2 reviews) Result Pages:  1 
by Doreen Tanis Product Review Added: Sunday 14 April, 2013
I did like these, but with just one complaint. I wish the mushrooms were cut up much smaller as they were too tough and I think it may be because they were left too large inside. I liked the goat cheese.

Rating: 3 of 5 Stars! [3 of 5 Stars!]
by Kathryn Godfrey Product Review Added: Wednesday 20 March, 2013
The texture of the pasta was really good for a gluten free pasta, but the mushrooms didn't fully rehydrate and soften up so some bites were like eating twig ravioli. Also, the flavor of the goat cheese wasn't the best. I try not to eat things like ravioli very often... this was to be a special treat. However, I might try another Pasta Goddess ravioli at some point; just not this one.

Rating: 3 of 5 Stars! [3 of 5 Stars!]
Displaying 1 to 2 (of 2 reviews) Result Pages:  1 
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Nantucket Pasta Goddess
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Product Reviews more
Nantucket Pasta Goddess Wild Mushroom Gluten-Free Ravioli - (Frozen - 1.25 Units)
I did like these, but with just one complaint. I wish the mu ..
3 of 5 Stars!