  Points Credit : 9 points Currently valued at $0.93
YOUR PRICE: $9.26
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We combined Porcini Mushroom, Roasted Red Pepper and Spinach to create the perfect hearty dish. The combination of these natural flavors resulted in the creation of its name, which means “of the Earth.”
Made in a facility that also uses: Eggs, Milk, Peanuts, Seafood, Soy, Tree Nuts and Wheat.
Contains: Eggs.
Serving Suggestion: Bring 4 quarts of lightly salted water to a boil. Add pasta to water, allow water to return to a boil, and cook for 14-16 minutes or until al dente. Drain and toss immediately with your favorite freshly grated cheese and olive oil/sauce.
Shelf Life: 14 months
Ingredients: Brown Rice Flour (Rice Flour, Rice Bran), Tapioca Flour, Organic Corn Flour, Egg Whites, Organic Quinoa Flour, Vegetable/Xanthan Gum, Red Bell Peppers, Porcini Mushrooms, Spinach, Salt, Spices, Bolete Mushrooms, Porcini Paste (Mushroom Juice Concentrate, Mushroom Essence, Essential Oils), Natural Colors, onion Powder, Garlic Powder, Water.
Product of United States
Nutrition Facts Serving size volume 2 oz. Serving size weight 57g Servings per package 4.5 Calories 140 Calories from fat 10 Total fat 1g - 1% Saturated fat 0g Trans fat 0g Cholesterol 0mg Sodium 210mg - 9% Total carbohydrates 29g - 10% Dietary fiber 3g - 11% Sugars 1g Protein 6g - 12% Vitamin A - 4% Vitamin C - 20% Calcium - 2% Iron - 10%
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