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Dr. Schar Anellini Gluten-Free Pasta

Product Amount: 12 oz. Package
Model Number: GFD189045 - UPC/ISBN: 810757010203

Gluten Free FoodsPrepared FoodsMilk Free FoodsEgg Free FoodsSoy Free FoodsNo Sugar Added Foods

Points Credit : 5 points Currently valued at $0.49

Dr. Schar Anellini Gluten-Free Pasta


Average Customer Rating:
(11 Reviews)


YOUR PRICE: $4.88
Quantity :
Wheat Free, Gluten Free, Lactose Free.
Good source of protein, no preservatives, Cholesterol Free

Shelf life:  approx 2 years.

Ingredients: Corn flour, rice flour, pea protein isolate, mono- and diglycerides of edible fats.

Product of Italy

To be added to broth for the "little" connoisseur or as a rich addition to other soups, including vegetable soups.

NUTRITION FACTS
Serving Size 1/3 cup (55g)
Servings per container 6
Amount per serving
Calories 190  Calories from fat 15
%DV
Total Fat 1.5g - 2%
Saturated Fat 0.5g - 3%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 30mg - 1%
Total Carbohydrates 40g - 13%
Dietary Fiber 1g - 4%
Sugars 0g
Protein 5g
Vitamin A - 0%
Vitamin C - 0%
Calcium - 0%
Iron - 4%

Cooking Instructions:
1. Heat 4 quarts of water to a rolling boil. Add salt if desired.
2. Gradually stir in pasta. Return to boiling.
3. Cook uncovered for 4 minutes, stirring occasionally.
4. Drain well.
For Soup:
Add 1/2 cup pasta for every 4 cups of boiling soup, stir, and cook uncovered for 4 minutes, stirring occasionally.
Product added on: Friday 08 May, 2009.
 
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Product Reviews

Displaying 1 to 11 (of 11 reviews) Result Pages:  1 
by Lauren Canonico Product Review Added: Tuesday 15 May, 2012
Awesome in soups because they do not fall apart when simmered for a long time. They absorb flavor beautifully too.

Rating: 4 of 5 Stars! [4 of 5 Stars!]
by Mariana Blanchard Product Review Added: Saturday 28 April, 2012
I ordered this to make soup and wow! It came out great...I am ordering some more of this..and even my kids raved about it and they usually turn their noses up at my gluten free foods...two thumbs up!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Alyssa Rigden Product Review Added: Friday 13 April, 2012
I will only eat schar pasta. I am very very picky about my pasta. Other gluten free pastas get a white slime really thick and sludgy. I have never had that problem with schar! We use this in our chicken noodle soup.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by kim harmon Product Review Added: Sunday 04 March, 2012
These noodles may be tiny but there mighty! They also work great for macaroni salad. They hold up well and last! Since I wasn't able to find any of these tiny little noodles in our area. I order me several boxes online. All Schar products I 've tried are GREAT!!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by susan graves Product Review Added: Monday 06 February, 2012
Brilliant! I grew up with soup and baby Italian noodles. It is truly a treat to be eating like I did as a kid. The noodles are excellent and hold up very well in the soup.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Lisa Campanelli Product Review Added: Monday 07 November, 2011
Love this brand!! Tried the Anellini in my homemade chicken soup and the whole family loved it!!! I just ordered another box!!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by billy rigden Product Review Added: Saturday 08 January, 2011
Works perfect for chicken noodle soup. Have used it time and time again and never had a problem. We love every schar product and this is just another regular addition to our ever growing gluten free shopping list.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Jamie Shortes Product Review Added: Tuesday 26 January, 2010
Just got my Anellini pasta today. I have a 5 year old Autistic boy who has severe food aversions. We recently started the Gluten Free Casein Free Sugar Free diet and it has not been easy. I wanted to make him something that resembled and tasted like his beloved "Spaghettio's" from our non-gluten free days. These tiny O's are perfect! I made tiny mini kid size meat balls, and the slightly sweet sauce with some Gluten Free Casein Free Sugar Free cheese. It tastes and looks just like the real thing! This will make him so happy! This pasta does not Mush the way other Gluten Free pasta does. I will be ordering more of this pasta!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by debbie kelley Product Review Added: Friday 11 December, 2009
Finally a pasta for homemade soup! Dr Schar's Anellini held up well. It did not get mushy even on the 3rd day! Dr Schar's pasta does not have that awful Gluten Free pasta after taste either. I have been trying his other products as well.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Donna Tallarida Product Review Added: Saturday 08 August, 2009
This is truly excellent for soups. Being Italian, I make many very traditional Italian soups. This is by far the best gluten free pasta that I have found for the soup. It holds up surprisingly well.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Carolyn Fuchs Product Review Added: Monday 08 June, 2009
Much like every other Schar pasta I have tried, this one is a definite winner. I used some in my vegetable soup and it was delicious (and adorable!). Two thumbs up.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 1 to 11 (of 11 reviews) Result Pages:  1 
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Product Reviews more
Dr. Schar Anellini Gluten-Free Pasta
Finally a pasta for homemade soup! Dr Schar's Anellini held ..
5 of 5 Stars!

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