| Displaying 1 to 20 (of 20 reviews) |
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| by Verda Gagnon |
Product Review Added: Thursday 21 February, 2013 |
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I love these rolls. When I am out and about or traveling I pop one in my purse. If the restaurant won't substitute my roll I ask for no bread and place the goodies on my bun when it is served. Works great and is delicious. Will be ordering many more.
Rating: [5 of 5 Stars!] |
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| by Dawn Russo |
Product Review Added: Tuesday 12 February, 2013 |
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Love these rolls. They are the perfect size. I feed these to my gluten eating husband and he never knows the difference.
Rating: [5 of 5 Stars!] |
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| by Nancy Girone |
Product Review Added: Saturday 17 November, 2012 |
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These rolls are delicious, and do not fall apart easily. I like to use them for hoagies and Philly cheese steaks.
Rating: [5 of 5 Stars!] |
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| by lenny slavin |
Product Review Added: Wednesday 10 October, 2012 |
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Once again, Dr. Schar breads prove themselfs to be the leader of all. These rolls hold up very well, especially for an old submarine sandwich lover. I am hooked on all of Dr. Schar's products.
Rating: [5 of 5 Stars!] |
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| by Susan Norman |
Product Review Added: Sunday 23 September, 2012 |
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All Dr. Schar parbaked bread products are great. We really like this particular product because we can have Au Jus roast beef, hoagie, reuben, and meatball sandwiches again! With products like these, staying gluten-free is delicious, easy and much less stressful for the whole family.
Rating: [5 of 5 Stars!] |
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| by Gloria Galli |
Product Review Added: Saturday 16 June, 2012 |
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These are so delicious. My family and I love to go to baseball games. I make their sandwiches on regular dutch crunch rolls and make my sandwich on one of these. They are so good, I do not miss the regular bread at all. They make great paninis too. Give them a try: you will not be sorry.
Rating: [5 of 5 Stars!] |
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| by Lynn Ragali |
Product Review Added: Monday 21 May, 2012 |
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Fantastic, tastes like a roll I used to be able to eat. Long shelf life as well before opening. I always travel with a few packs of these!
Rating: [5 of 5 Stars!] |
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| by Richard Morrison |
Product Review Added: Wednesday 25 April, 2012 |
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These were really great, I made xgfx philly cheesesteaks with these, onions, peppers, soy "beef" and daiya mozzarella. Time for round two!
Rating: [5 of 5 Stars!] |
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| by JANE BRUEY |
Product Review Added: Monday 16 April, 2012 |
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I am so happy I can eat sub sandwiches again. The Gluten-Free Mall has made being GF so easy. These sub rolls are a crunchy crust with soft warm bread inside. Once you bake these you need to refrigerate them, and just pop it in the microwave to get that warm roll again.
Rating: [5 of 5 Stars!] |
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| by Alyssa Rigden |
Product Review Added: Friday 13 April, 2012 |
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It's so nice to have a soft, warm, right out of the oven sub roll. I always keep these stocked in my freezer. I have even had success with heating them in the microwave!
Rating: [5 of 5 Stars!] |
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| by Diane Black |
Product Review Added: Monday 12 March, 2012 |
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They look great! Am saving them for a french dip sandwich as I have really missed that!
Wish they were a little cheaper in price.
Rating: [5 of 5 Stars!] |
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| by Andrea Gowland |
Product Review Added: Sunday 12 February, 2012 |
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Dr. Schar rolls and these big ones are great. The good thing about Dr. Schar is that his products are less heavy. I buy his rolls... they are softer, lighter and more versatile.
Rating: [5 of 5 Stars!] |
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| by Melissann Herron |
Product Review Added: Wednesday 01 February, 2012 |
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These rolls were absolutely delicious. My husband was recently diagnosed with Celiac Disease and we've been trying to find good bread. I could tell these would be good as soon as I opened the package. My only note is that they are basically the size of a hotdog bun, so while we could make our favorite chicken sandwiches that we used to make on French bread, we had to use several and these are expensive for the size. That said, I'd highly recommend them and most else from this brand. We're buying the much bigger size for our next chicken sandwich.
Rating: [5 of 5 Stars!] |
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| by Alvina Eineke |
Product Review Added: Friday 06 January, 2012 |
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These are soft and hold up to stuffing with meats, veggies, cheese and other typical sub ingredients. I really missed a good Subway sandwich until I found these rolls! These fill the spot.
Rating: [5 of 5 Stars!] |
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| by Margaret Stelmach |
Product Review Added: Sunday 30 October, 2011 |
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I am so happy to have found the Dr. Schar products and these rolls have been especially useful for me. The taste and consistency is outstanding. I have multiple uses for them. They are good with sausage, hotdogs, and make delicious sandwiches. I travel with these rolls so that when I go into a restaurant I can have them use my roll instead of theirs. This has worked out satisfactorily as most restaurants are happy to accommodate. I also love the Dr. Schar pastas and readily recommend them to my gluten free associates.
I wish more local retailers would carry the Dr. Schar products. It is difficult for me to purchase them locally so have to use the internet and pay shipping.
Rating: [5 of 5 Stars!] |
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| by Sandra Phillips |
Product Review Added: Monday 24 October, 2011 |
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My daughter is a very picky eater and bread is the hardest for her. I have to order 8 double packs at a time because this has become her main bread source. We use it for School sandwhiches, hot dog buns and other hot Sandwhiches. She absolutely loves them and I have trouble finding anything else she likes.
Rating: [5 of 5 Stars!] |
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| by Sarah Hampton |
Product Review Added: Saturday 08 October, 2011 |
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Dr. Schar Gluten-Free Submarine Sandwich Rolls are wonderful. They are soft enough to eat straight from the package, and if you warm them up they are fantastic! I used them to make little pizza subs, and they were fabulous.
Rating: [5 of 5 Stars!] |
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| by Karrie Higgins |
Product Review Added: Thursday 22 September, 2011 |
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These submarine rolls are the real deal: crisp crust, soft center, just waiting for a pat of butter or a dip in rich au jus. Really, it is hard to believe these babies are gluten free. Were it not for Schar's sterling reputation, I might even think it was some kind of gluten conspiracy -- they are THAT good! I warm mine a bit longer than the directions, but that might be my high elevation. I also love to cut them into little slices for French toast. And those little curly ends -- so cute! Little piggy tails! Even my gluten-eating husband loves these!
Rating: [5 of 5 Stars!] |
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| by Lorraine Schwinn |
Product Review Added: Friday 09 September, 2011 |
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These were great! My husband loved them. We haven't found anything like these to make hoagies. He was thrilled to be able to have a hoagie again. I would definitely buy them again and recommend them.
Rating: [5 of 5 Stars!] |
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| by Laura Lopez Baker |
Product Review Added: Thursday 19 August, 2010 |
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The best sub roll I have eaten since eating gluten free. It has got a crusty outside and soft inside, so delicious!
Rating: [5 of 5 Stars!] |
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| Displaying 1 to 20 (of 20 reviews) |
Result Pages: 1 |
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