     Points Credit : 6 points Currently valued at $0.58
YOUR PRICE: $5.76
Quantity :
Ingredients: Filtered water, tapioca starch, brown rice flour, resistant corn starch, egg whites, sunflower oil, cane syrup, tapioca maltodextrin, teff flour, evaporated cane juice, citrus fibere, flax seed meal, potato flour, yeast (yeast, potato starch), sugarcane fiber, salt, gum (xanthan gum, sodium alginate, guar gum), molasses (dry molasses and maltodextrin), mold inhibitor (cultured corn syrup, citric acid), xanthan gum, enzyme (calcium sulfate, enzymes)
Contains eggs
Baked in a gluten-free bakery.
Produced in a facility that also processes tree nuts.
NUTRITION FACTS
Serving Size 1 bun (81g)
Servings per container 4
Amount per serving
Calories 180 Calories from fat 50
%DV
Total Fat 5g - 8%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 290mg - 12%
Total Carbohydrates 32g - 11%
Dietary Fiber 6g - 24%
Sugars 4g
Protein 5g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
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