Celiac Disease & Gluten-free Diet Information at Celiac.com - Articles
Celiac disease and gluten-free diet information at Celiac.com. Celiac disease, also known as gluten intolerance, is a genetic disorder that affects at least 1 in 133 Americans. Symptoms of celiac disease can range from the classic features, such as diarrhea, weight loss, and malnutrition, to latent symptoms such as isolated nutrient deficiencies but no gastrointestinal symptoms.
Oregon Gluten-Free Travel: Where Gluten is the New Al Qaeda
It is possible that Oregon could be one of the gluten-friendliest places on Earth. I had never been there before, but after a road trip to Oregon this summer I will definitely be back.
Most Gluten-free Products Fall Short on Nutrition
Perhaps unsurprisingly, a study of over 3,200 supermarket products finds gluten-free foods aren't a healthier choice than their non gluten-free counterparts.
Stir Fried Shrimp with Peppers and Sweet Chili Sauce (Gluten-Free)
Here's a great twist on standard vegetable stir-fry that will elicit smiles around the dinner table. Serve it with steamed jasmine or white rice, or with our Really Good Chinese-style Fried Rice.
Tests for IgA Antibodies to Tissue Transglutaminase Vary Too Much For Easy Co...
A new study suggests that result parameters tests for IgA antibodies to tissue transglutaminase vary widely by individual kit.
Glass Noodles With Shrimp and Vegetables (Gluten-Free)
These great gluten-free glass noodles with shrimp and vegetables offers an easy break from a boring dinner routine.
Why Do U.S. Asians Suffer More and Deadlier Enteropathy-associated T-cell Lym...
A new study reveals that U.S. Asians experience higher rates of deadlier cases of Enteropathy-associated T-cell lymphoma EATL.
An Update on Every Celiac Disease Drug Currently in Development
Here's every celiac disease treatment currently in development in a single list:
ALV003, by Alvine Pharmaceuticals, is a combination of two enzymes that break down gluten before it can provoke an immune reaction. The drug is a powder to be dissolved in water and taken before meals.
Increased Detection of Celiac Disease with Measurement of Deamidated Gliadin ...
Celiac disease is frequently mis-diagnosed. Even when patients received endoscopy, celiac disease is often missed or not detected.
Scientists Finally Know What Causes Celiac Disease!
For the first time since it was described and named by 1st century Greek physician Aretaeus of Cappadocia, first linked to wheat in the 1940's, and specifically linked to gluten in 1952, scientists have discovered the cause of celiac disease.
Gluten-free Ale Glazed Citrus Chicken with Arugula
Want to take a sharp turn at the intersection of Boring and Dinner? Want to move rapidly to a new, more exciting suppertime destination?
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