Celiac Disease & Gluten-free Diet Information at Celiac.com - Articles
Celiac disease and gluten-free diet information at Celiac.com. Celiac disease, also known as gluten intolerance, is a genetic disorder that affects at least 1 in 133 Americans. Symptoms of celiac disease can range from the classic features, such as diarrhea, weight loss, and malnutrition, to latent symptoms such as isolated nutrient deficiencies but no gastrointestinal symptoms.
Comfort Food: Gluten-Free Rice Pudding
Healthy comfort food is hard to find in the supermarket—especially when you want it tasty, cheap and appealing to everyone. Rice pudding is the ultimate comfort food because it is found on almost every continent wherever rice is available (none was found on Antartica during my month there). Rice cream or pudding has many names- Arroz con leche in Spanish, Risalamande in Scandinavia, Pulut hitam in Malaysia, Riz bi halecb in Lebannon.
Starbucks Looks to Add Better Gluten-free Options
Coffee giant Starbucks looks to feature more and better dietary specialty options, including gluten-free products. Will they succeed?
Canyon Bakehouse Gluten-Free Bread
Our mission is simple: we want you to Love Bread Again. Our family is passionate about making real food with wholesome, clean ingredients.
New Study Takes a Deep Look at US Celiac Disease Rates Over Time
Previous studies have indicated an increase in celiac disease rates in the United States, but these studies have been done on narrow populations, and did not produce results that are nationally representative.
Really Good Hummus Dip (Gluten-Free)
This recipe delivers a tasty hummus that is sure to be a big hit at your next food gathering.
Doctors Causing Significant Delays in Celiac Diagnosis for Women
A new study says doctors, not patients, are responsible for most delays in diagnosing celiac disease in women.
Endive with Goat Cheese, Bacon and Pomegranate Seeds (Gluten-Free)
Endive leaves and a few simple ingredients turn out one of the easiest, tastiest, most elegant appetizers.
Hunger Games Star Elizabeth Banks Gives Up the Gluten
Hunger Games star Elizabeth Banks is giving up the Gluten. Well, mostly. When it comes to filming, at least, Banks has taken to avoiding rice, pasta, and bread.
Doctor, How Do I Feel?
A surprising research report from Australia that explores non celiac gluten sensitivity has given rise to a number of journalistic offerings that range between offensive and downright silly, while the reporters who wrote them appear to have somewhat compromised reading skills. That is not to say that the research report is without problems. However, at least that report requires a close reading to identify its most troubling elements.
Summertime Pear Butternut Soup (Gluten-Free)
Pears freshen up this fall classic and make it perfect for summer or the early days of fall. Served warm or chilled, this soup makes a great focal point of a light dinner.
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