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    Hello. I was diagnosed with Celiac in Novemeber 2019. I have been following a strict gluten free diet. I mainly stick with Meats, veggies and fruits. I learned to stay away from the gluten free proccessed foods. About 2 weeks ago, 2 hours...
    Minced fresh ginger in hot water as "tea" often helped me. I also tried accupucture and still use it as needed for inflammation and symptoms.  As other said it's helpful to rule out gallbladder problems as well. Best wishes
    About 30 to 35% of the population carries the genes that could, I repeat, could develop into celiac disease.  The genetic test just helps rule out celiac disease.  It can not diagnose it.  But with a very positive TTG and a positive genetic test...