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    Scott Adams
    Celiac.com 03/19/2002 - The following excerpts were taken from The New England Journal of Medicines January 17, 2002 (Vol. 346, No. 30) article on recovery from celiac disease:
    In addition to a gluten-free diet, all patients with newly diagnosed celiac sprue who have clinically evident malabsorption should initially receive a multi-vitamin preparation and appropriate ...

    Scott Adams
    Am J Gastroenterol. 2002;97(11):2702-2704, 2785-2790
    Celiac.com 04/30/2003 - The results of a population-based study published in the November 2002 edition of the American Journal of Gastroenterology indicate that it is time to change celiac disease screening methods. Karoly Horvath, MD, PhD, from the University of Maryland School of Medicine in Baltimore, and Ivor D. Hill...

    Scott Adams
    Celiac.com 03/16/2004 - According to Dr. Erika Jensen-Jarolim, professor of medicine and immunology at the University of Vienna, there may be a connection between the development of food allergies and the use of antacids. Dr. Jensen-Jarolim presented her teams preliminary findings at the World Allergy Congress on September 10, 2003. Individuals who take medications that reduce...

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    Hi has anyone heard of the apparently amazing gut healing benefits of having a celery juice each day? I’ve done it for a few days and I’m finding that I bloat so so so much after one (it feels worse than a gluten-ing) and I’m wondering if th...
    Very well could be but that's still "equipment". Might not be they manufactured on the same equipment but somewhere in the process of making them and getting them to market they are using common "equipment".  Semantics I guess, important ...
    My understanding about nuts is that it is similar to non- gluten-free oats.  They are using some of the same storage and moving containers, etc.  
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