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  • About Me

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University, and has authored more than 2,000 articles on celiac disease. His coursework includes studies in science, scientific methodology, biology, anatomy, medicine, logic, and advanced research. He previously served as SF Health News Examiner for Examiner.com, and devised health and medical content for Sharecare.com. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of the book "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

  • Related Articles

    Dr. Ron Hoggan, Ed.D.
    The following piece was written by Ronald Hoggan who is a teacher at Queen Elizabeth High School in Calgary, Alberta, Canada.
    The Polish one is: Kozlowska, Z.E. Results of Investigation on Children with Coeliakia Treated many Years with Gluten Free Diet Psychiatria Polska 1991; 25(2): 130-134.
    The German one is: Paul, et. al. EEG-befunde Zoeliaki-kranken Kindernin...

  • Forum Discussions

    Vitamin E in Foods that is added is not risky and harmful as you think. But if you take high doses of Vitamin E may be risky for bleeding in brain. It is highly suggested by the National Institutes of Health diet allowance for Vitamin E is ...
    Hi there,  I've read other people posting their results from their coeliac blood tests with a number within a reference range. However my blood panels didn't contain a number. It said: Diamidated Gliadin IgG Ab (Bioplex) : not detected ...
    Hi!   The old AGA (anti-gliadin antibodies) tests are no longer in use, but I am not sure what country you are in.  These AGA (IgA and IgG versions) were replaced by the better and more accurate DGP tests.  I think you need to confir...
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