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Diabetes and Celiac Disease
This category contains summaries of research articles that deal with diabetes and it's association with celiac disease. Most of the articles are research summaries that include the original source of the summary.66 articles in this category
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Recent Activity
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- Katiec123 replied to Katiec123's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms4Finding out I’m coeliac whilst pregnant
@RMJ it makes sense as it’s something I’ve experienced more than once. Currently 24 weeks and baby is doing well! Will be seeking more medical advice today -
- Manaan2 replied to Manaan2's topic in Related Issues & Disorders13Vitamin Levels and constipation
Thank you! This is great information and perfect timing because we have our first appointment for a second opinion tomorrow. -
- trents replied to nanaimobar's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms2Doc says I have celiac, despite no GI symptoms?
Bright blood in the stool would indicate bleeding down at the lower end in the colorectal area as opposed to the small bowel below the stomach where celiac manifests damage to the villous lining. Are these blood stools persistent? It's not unusual for this to happen once in a while to most anyone when a small surface vessel breaks, kind of like a nose bleed... -
- Bev in Milw replied to Kate1990's topic in Gluten-Free Foods, Products, Shopping & Medications3Gluten-free bread
Checkouts gluten-free recipes at twww.redstaryeast.com We tried a bread machine years ago and weren’t happy with results. Bread machines have pre-set rise & bake times. Unfortunately, the program doesn’t adjust to slight differences when measuring, relative humidity or temperature of ingredients & in kitchens. Lots of efforts for ONE odd- si... -
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- CelestialScribe replied to Ading69's topic in Traveling with Celiac Disease2Seeking Gluten-Free Advice for My Trip to South Korea!
Welcome to the forum. You are lucky because in Korean food, many classic meals such as bibimbap without sauce, barbecue meats and some kinds of soups generally do not have gluten. But it is a good idea to confirm with the restaurant workers for safety reasons. Regarding certain locations, I enjoy going to places such as Plant in Seoul and Sprout in Busan...
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