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    In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives. Celiac.com was the first site on the Internet dedicated solely to celiac disease. In 1998 I founded The Gluten-Free Mall, Your Special Diet Superstore!, and I am the co-author of the book Cereal Killers, and founder and publisher of Journal of Gluten Sensitivity.

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    Scott Adams
    Barcelona
    S.M.A.P. Celíacs de Catalunya
    Contact: Madilde Torralba
    Comtal, 32, 5=E8 1a
    E-08002 Barcelona, Spain
    Tel: 343 412 17 89
    Fax: 343 412 03 82
    E-mail: celiacs@tuareg.com
    Internet: http://www.celiacscatalunya.org
    Bilbao
    E.Z.E. Associacion Celíaca de Euzkadi
    Contact: Mireia Apraiz
    Somera, 3-30-Dpto 2
    E-48005 Bilbao, Spain
    Tel: 34/4/416/94/80
    Madrid
    A.C.E. Sede Central
    Apdo Correos 34096
    E-28080 Madrid
    Tel: 34-1-47-319-67
    Madrid
    A.C.M. Associacion de Celíacos de Madrid
    Contact: Manuela Marquez
    C/Pozas, 4-Local
    E-28004--Madrid, Spain
    Tel: 34/1/523/04/94
    Santander
    A.C.E. Delegacion Comtabria
    Contact: Emmique Cueto, or Gonzalo Odriozola
    Apdo. Correos 291
    E-39080 Santander, Spain
    Tel: 34/33/63/85
    Tel: odriozog@buc.unican.es

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    Thank you so much! and yes, I am aware of other allergies. I have leaky gut as well and have a food allergy to potatoes and corn as well and my mother eats those too. So very stressed out. I went downstairs and found a mini fridge and im going to start using that because like you said, handles, faucets, etc are too much. the stress does not help the body either, ive been getting sick three times a week. its very hard.  I am glad there are people who understand! Sounds like you were concerned too
    The cheese and avocado are fine, the gluten was not aerosolized anything like that. NOW if your allergic to wheat there could be some issues being around it like that (some severe cases of peanut allergies can go off if it is in the room) but you would be anaphylactic.  I get the paranoia, it gets to the point of being almost PTSD. You fear to get sick so bad because the weirdest things have bedridden you. I got glutened touching gluten residue on facets, fridge door handles, etc in my old
    Alaskaguy, Here is the research you are looking for they are entitled "Maize prolamins resistant to peptic-tryptic digestion maintain immune-recognition by IgA from some celiac disease patients." and "Maize prolamins could induce a gluten-like cellular immune response in some celiac disease patients." respectively. https://www.ncbi.nlm.nih.gov/pubmed/22298027 https://www.ncbi.nlm.nih.gov/pubmed/24152750 It is like Oats ...Corn can bother a subset of celiac's. ...reintroducing
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