Celiac.com 10/02/2018 - With fall looming just over the horizon, we’re taking moment to share our six most popular gluten-free soup recipes. These delicious gluten-free soups have satisfied thousands of hungry gluten-free eaters, and they make great go-to recipes. They will help to anchor your gluten-free eating through the cold winter months. Make extra and freeze for a quick reliable gluten-free meal at home or on the fly. Just heat it up and dig in!
Celiac.com’s Six Most Popular Gluten-Free Soup Recipes are:
Gluten-Free Easy Chicken Soup
This gluten-free chicken soup will have you coming back for more. Perfect for a cold day, or for a day when you have a cold.
Just Like Lipton's Onion Soup Mix (Gluten-free)
This gluten-free version of good old Lipton’s Onion soup is one of my favorites. Make it ahead of time, and store for instant soup goodness. Works for all those recipes that call for Lipton’s soup. Great for dips, etc. Blend with yogurt for a great low-cal dip.
Gluten-Free Split Pea Soup
What’s cold weather without good split-pea soup? This tasty gluten-free version of traditional pea soup will have you wishing for a cloudy day.
Gluten-Free Vegetable Beef Soup
This hearty vegetable beef soup will help nourish you body and soul.
Really Good Gluten-Free Potato Soup
This rich, hearty delicious potato soup will warm your tummy and make your mouth smile.
Gluten-Free Creamy Tomato Soup
When you need a good, creamy gluten-free tomato soup, this recipe is your new best friend.