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  • Related Articles

    Amanda Rosenkoetter, Ph.D.
    Celiac.com 03/20/2020 - Food hardly ever entered my mind. In the past, I practiced intuitive eating. If I was hungry for a burger, I had a burger. Pasta, then I had pasta. I felt what I wanted and I got it. Simple as that, without stress or worry. Most people are accustom to eating this way, but things changed dramatically this past week, with rapid rise of COVID-19 cases. Intense emotions are swirling around buying food. Shelves are empty and people fear they won’t be able to buy the essentials, let alone their favorites. Please stop worrying, I have you covered. You see, I am a celiac. 
    Life changes with the onset of disease. Celiac disease wa...

    Jefferson Adams
    Celiac.com 03/19/2020 - The Covid-19 outbreak has people searching for answers regarding the virus, its symptoms and course, and any risk factors for certain groups. One question we are seeing a lot is: Do people with untreated celiac disease face a higher risk of developing complications with the coronavirus? Should they take extra precautions?
    The answers are not totally clear, but in the interest of keeping people with celiac disease informed, healthy and safe, here are some answers to some basic questions, along with some helpful tips for dealing with the Covid-19 outbreak. 
    We know that the coronavirus can cause extreme respiratory ...

    Scott Adams
    Celiac.com 04/11/2020 - We know that people with celiac disease have higher risk of bacterial pneumonia, especially those who have not received a vaccine for pneumococcal pneumonia, which is recommended for everyone with celiac disease, even if you are young.
    However, we don't have any good information on whether people with celiac disease might be at higher risk for viral pneumonia, which is of special interest, given the outbreak of coronavirus. Do people with celiac disease have higher risk of getting cover? Are they at greater risk for viral pneumonia?
    Numerous people with celiac disease have sought guidance on these and related issues...

    Jefferson Adams
    Celiac.com 03/30/2020 - Panic buying ahead of shelter in place orders for the coronavirus pandemic are taking a toll on people with celiac disease and food allergies, who are finding shelves empty, leaving them with few or no grocery alternatives.
    Gluten-free, allergen-free, and other special diet foods had not been spared from the carnage, with many celiacs claiming that purchasers of these foods often do not have any food allergies.
    Empty Gluten-Free Shelves in UK
    Gluten-free shoppers in the UK, looking for their regular staples, are faced with more and more bare shelves. One UK mom, Debbie Carey from Nuneaton, has been unable...