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    Scott Adams

    Fast and Easy Jaipur Vegetables by Tasty Bite - Great Gluten-Free Indian Cuisine

    Scott Adams
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    Reviewed and edited by a celiac disease expert.

    It has been a while since I’ve tried Tasty Bite products, so when their samples arrived a few days ago I was reminded of just how simple their products are to prepare—most require only 90 seconds in the microwave and they are ready to eat.  In addition to being very easy to prepare, most of their products are also gluten-free.  This combination makes them an easy choice when you want great gluten-free Indian Cuisine. 

    I picked out the gluten-free Jaipur Vegetables from their other samples because I love this dish, which consists of slow cooked vegetable stew with paneer cheese.  In addition to being gluten-free their products also do not contain MSG or preservatives, and are a healthy choice because they contain a wide array of vegetables that are very nutritious. 



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    Tasty Bite - Great Gluten-Free Indian CuisineModern food technology still amazes me—90 seconds after putting the gluten-free Jaipur Vegetables in the microwave it was ready to eat, and it tasted wonderful!  The vegetables were remarkably fresh tasting, and were cooked to perfection—this dish really tasted like something that would be served at a high-end Indian restaurant (without the high cost!). 

    I would definitely buy Tasty Bite Jaipur Vegetables on a regular basis, as well as their other outstanding gluten-free Indian meals and side dishes. 

    For more info visit: rel="external sponsored nofollow"www.tastybite.com.

     


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    Wow. your timing is impeccable. I have sensitivities to gluten, sugar, dairy, eggs, soy, most grains and the list seems to grow!!! I went to bed last night thinking I really need to just focus on some simple, clean meals and stay the course. I woke up, checked email and found your recommendation for these Tasty Bites. I looked up the ingredients and many of them are free of the above mentioned allergens. I will give them a try. Thanks so much!!! Hope I can find them in my stores in PA. If not, I'll order online. -angela

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  • About Me

    Scott Adams was diagnosed with celiac disease in 1994, and, due to the nearly total lack of information available at that time, was forced to become an expert on the disease in order to recover. In 1995 he launched the site that later became Celiac.com to help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives.  He is co-author of the book Cereal Killers, and founder and publisher of the (formerly paper) newsletter Journal of Gluten Sensitivity. In 1998 he founded The Gluten-Free Mall which he sold in 2014. Celiac.com does not sell any products, and is 100% advertiser supported.


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