Jump to content
  • Sign Up
  • Related Articles

    Sayer Ji
    Approximately 70% of all American calories come from a combination of the following four foods: wheat, dairy, soy and corn - assuming, that is, we exclude calories from sugar.
    Were it true that these four foods were health promoting, whole-wheat-bread-munching, soy-milk-guzzling, cheese-nibbling, corn-chip having Americans would probably be experiencing exemplary health among...

    Melissa Blanco
    This article originally appeared in the Fall 2009 edition of Journal of Gluten Sensitivity.
    Celiac.com 12/11/2009 - I recently embarked on a quest for family-friendly restaurants that offered gluten-free selections.  I explained this vision to my husband and three children as we set the rules of our experiment: five family members to eat at five restaurants during a five week ...

    Jefferson Adams
    Celiac.com 12/10/2009 - A UK mother-turned-entrepreneur is about to notch the one-million loaf sales mark for the gluten-free bread she invented to help her sons’ food allergies.  Launched by Lucinda Bruce-Gardyne in April, Genius bread originally made its debut exclusively at British supermarket giant Tesco, which had just debuted its "Free From" line of products.
    Genius ha...

    Jefferson Adams
    Celiac.com 12/11/2009 - Happy Holidays, gluten-free food lovers! Our readers enjoyed the Thanksgiving edition of Celiac.com's Gluten-free Holiday Guide so much that we've decided to provide even more gluten-free food for thought as the holidays kick into high gear!Once again, the basic message is the same: With a little of planning and a few tips, anyone with celiac disease or...

    Yvonne (Vonnie) Mostat, RN
    Celiac.com 03/01/2016 - Did you know that even products all scientists agree to be safe may not be because when researchers experiment in a contained laboratory, they find the product to be safe...and we believe them don't we? The reality is, several of those products, like quinoa and buckwheat can often be cross-contaminated because they are processed and packaged in plants that...

    Amie  Valpone
    Celiac.com 04/05/2016 - These fresh-tasting burgers make an easy weeknight meal. No buns here; you can serve these wrapped in romaine or Bibb lettuce leaves and eat them with your hands. Make sure your millet isn't too dry or the burgers won't stick together!
    Serves 6
    Ingredients:
    1 cup millet ½ teaspoon sea salt, plus a pinch for cooking millet 1 tablespoon ground ...

    Sarah  Curcio
    Celiac.com 07/22/2016 - Some of us have the luxury of living in a household that is completely dedicated to being gluten-free. However, many of us don't have that luxury. So, there are certain precautions you must take, in order to avoid cross contamination.
    Now, here is a list of helpful tips to keep in mind for your kitchen:
    Always wear gloves or wash your hands thoroughly...

    Miranda Jade
    Celiac.com 10/06/2016 - You do not need to be celiac to need to stay away from gluten. Wheat isn't just harmful to celiac or gluten-sensitive individuals. Did you know that just one slice of wheat bread raises one's blood sugar higher than 3 teaspoons of table sugar? That is equivalent to 12 grams of sugar! Talk about diabetes waiting to happen!
    I am very diligent in reading...

  • Forum Discussions

    Hi!   The old AGA (anti-gliadin antibodies) tests are no longer in use, but I am not sure what country you are in.  These AGA (IgA and IgG versions) were replaced by the better and more accurate DGP tests.  I think you need to confir...
    A few small mistakes means that you’ve reduced gluten. To truly heal (which can take 2 years, sometimes more) you must be completely gluten free. You should continue eating gluten until you have the endoscopy to verify blood lab results. ...
    Hi! I’ll try to keep this short and sweet. 😏 We are currently testing our 3 year old for celiac.  My main questions are about which tests were run and which are missing from the full celiac panel.  From what I understand, the full celiac ...
×
×
  • Create New...