Celiac.com 10/02/2020 - What's not to love about a good old-fashioned peanut butter and jelly sandwich? This simple, yet satisfying dish is easy to make, packs a nutritious punch and is shockingly versatile!
Here are a few fun variations to the classic PBJ, that will have you feeling like a kid again.
What we love about this family staple is that it is whole grain and an excellent source of fiber.
Next, you'll want to choose your nut butter - while peanut butter is a popular choice, almond butter, sunflower butter, almond butter and cashew butter are all great options!
Now, choose the “J” - this could be jelly, honey, fresh fruit, or low-sugar jam.
Here are some fun variations:
- Uncrustables - top with your favorites, use a wide mouth cup to remove the edges and seal the sides. Freeze your leftovers for a quick lunch or snack!
- Rainbow Sandwiches - why not up your game with a variety of nut butter flavors and jelly flavors?
- PBJ French Toast - dip your sandwich in French Toast batter and grill! A guaranteed crowd pleaser.
However you choose to create this family classic, when Three Bakers gluten-free white bread is your base, your gluten-free sandwich is going to be a tasty treat!
Find Three Bakers Whole Grain White Bread near you.
Visit their site for more info.