Celiac.com 07/11/2014 - The latest edition of the report "Gluten-Free Products Market By Type” is now available.
The report breaks down the gluten-free products market into the following categories including Bakery & Confectionery, Snacks, Breakfast Cereals, Baking Mixes & Flour, Meat & Poultry Products), Sales Channel (Natural & Conventional) & Geography, and uses analysis and forecasting of the global revenue and volume for gluten-free products to project global trends & forecasts to 2018.
The market is segmented and revenue is forecast on the basis of major regions such as North America, Europe, Asia-Pacific, and Rest of the World (ROW).
The report offers 189 market data tables with 47 figures spread through 433 pages and in-depth TOC on "Gluten-Free Products Market".
Among other revelations, the latest version of the report projects a gluten-free products market worth $6.2 billion dollars, and growing at a CAGR of 10.2% by 2018.
Read more at digitaljournal.com.
The full report is available for purchase at marketsandmarkets.com.