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    Jefferson Adams
    Jefferson Adams

    Winter Salad with Apples and Oranges (Gluten-Free)

    Reviewed and edited by a celiac disease expert.

    Celiac.com 01/12/2016 - Looking for a great winter salad? This one marries escarole, endive and celery with apple and orange, and blends in some tasty vinaigrette. It's a surefire hit at your next winter potluck.

    Photo: CC--NetmedianowIngredients:

    • 1 small head escarole, torn into bite-sized pieces
    • 1 Belgian endive, leaves separated
    • 1 celery stalk, cut on the diagonal into thin slices
    • 1 small Granny Smith apple, halved cored and thinly sliced
    • 1 Clementine orange or Satsuma tangerine, segments deseeded
    • 1 tablespoon cider vinegar
    • 1 tablespoon white wine vinegar
    • 1 tablespoon finely diced shallot
    • ¼ cup olive oil
    • Salt and freshly ground black pepper
    • Shaved fresh Parmesan cheese, for garnish

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    Directions:
    Combine greens, celery, and apples in a large bowl.

    In a medium gown, whisk together both vinegars and the shallot.

    Slowly whisk in the oil, then salt and pepper. Toss the salad ingredients with some of the vinaigrette.

    Garnish with shaved Parmesan cheese.



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  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


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