Celiac.com Sponsor (A1):



Celiac.com Sponsor (A1-m):


  • You've found your Celiac Tribe! Join our like-minded, private community and share your story, get encouragement and connect with others.

    💬

    • Sign In
    • Sign Up
  • Jefferson Adams

    Gluten-Free Valentine's Day Checklist

    Jefferson Adams
    0
    Reviewed and edited by a celiac disease expert.

      Use this handy gluten-free checklist to create a tasty, romantic Valentine's Day experience for you and your loved one.


    Do something special for Valentine's Day! Image: CC BY-ND 2.0--Malmaison Hotels & Brasseries
    Caption: Do something special for Valentine's Day! Image: CC BY-ND 2.0--Malmaison Hotels & Brasseries

    Celiac.com 02/12/2020 - This handy gluten-free checklist is just about all you need to deliver a smooth, gluten-free Valentine's Day experience for your loved one. We've included Valentine's Day dinner tips, alcohol, beer and wine tips, chocolate and candy tips, dessert tips, links to our Gluten-Free Safe and Forbidden Foods Lists, and finally, links to our Gluten-Free Forum. 

    Valentine's Dinner

     

    Gluten-Free Alcoholic Beverages



    Celiac.com Sponsor (A12):






    Celiac.com Sponsor (A12-m):




     

    Gluten-Free Halloween Candy & Chocolate

     

    Gluten-Free Easter Candy & Chocolate

     

    Gluten-Free Chocolate Mousse Dessert

     

    Gluten-Free Springtime Strawberry Mousse

     

    Gluten-Free Wine

     

    Gluten-Free Safe and Forbidden Foods and Ingredients

    If you're having any questions about which ingredients and foods are gluten-free and safe for people with celiac disease, consult our comprehensive list of Safe and Unsafe Foods and Ingredients.

     

    Got a question? Ask questions and get answers on celiac disease from our Celiac Disease and Gluten-Free Forum.
    https://www.celiac.com/forums

    0

    User Feedback

    Recommended Comments

    There are no comments to display.



    Join the conversation

    You are posting as a guest. If you have an account, sign in now to post with your account.
    Note: Your post will require moderator approval before it will be visible.

    Guest
    Add a comment...

    ×   Pasted as rich text.   Restore formatting

      Only 75 emoji are allowed.

    ×   Your link has been automatically embedded.   Display as a link instead

    ×   Your previous content has been restored.   Clear editor

    ×   You cannot paste images directly. Upload or insert images from URL.


  • About Me

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University, and has authored more than 2,500 articles on celiac disease. His coursework includes studies in science, scientific methodology, biology, anatomy, medicine, logic, and advanced research. He previously served as SF Health News Examiner for Examiner.com, and devised health and medical content for Sharecare.com. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of the book "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.


  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-m):




  • Related Articles

    Scott Adams
    This recipe comes to us from Judy Ritchie.
    1 cup sliced or slivered almonds, toasted
    1 tablespoon + 1 cup sugar, divided
    ¾ cup(1-½ sticks) butter
    ½ cup cocoa
    5 eggs, separated
    1/8 teaspoon salt
    Additional sliced almonds
    Apple slices
    Honey preheat oven 375F
    Place toasted almonds and l T sugar in the bowl of food processor. Process to a fine grind and set aside. Melt the butter, stir in the cocoa and cool.
    Meanwhile, in a large bowl beat the egg yolks with ¾ C sugar until pale yellow in color. Add cocoa mixture and salt. Mix well. Add ground almonds. In a separate bowl, beat egg whites until foa...

    Jefferson Adams
    Celiac.com 02/09/2016 - Valentine's Day is right around the corner, and these gluten-free treats will keep you from getting caught flat footed if your Valentine is gluten-free.
    Be sure to see our Gluten-free and Gluten-safe Halloween Candy list, as it addresses many of the major candy manufacturers and provides contact information.
    Chocolates:
    See's--See's heart-shaped Valentine's gift boxes are sure to make a splash. And, according to See's website, all See's Candies products are gluten-free. Numerous other chocolatiers feature gluten-free chocolates, including:
    Vosges Chocolate--Offers numerous gluten-free options. Check their website...

    Jefferson Adams
    Celiac.com 02/14/2017 - This recipe for Valentine's Day Surf and Turf is the culinary embodiment of love, and a great way to please both the meat eater and the seafood lover. A good surf and turf can please even the most divergent eaters. Not only is it Valentine's Day coming up, it still lobster season. That means there will be plenty of fresh lobsters on offer at your favorite seafood markets. Here's an easy way to please both the meat eater and the seafood lover and look good doing it.
    Ingredients:
    8 ounces lobster tail, cleaned and chopped 2 (8 ounce) filet mignon steaks 4 teaspoons kosher salt 4 teaspoons fresh...

    Jefferson Adams
    If your Valentine likes beef, then these juicy steaks with amazing vermouth mushrooms are sure to be a huge hit. Juicy filet mignon and vermouth mushrooms make a great Valentine's Day treat.
    Ingredients:
    1 teaspoon avocado oil 2 1½ inch-thick filet mignon steaks, 6 to 8 ounces each 4 cups sliced mixed mushrooms, wild, brown and/or white 1 large shallot, minced ½ teaspoon chopped fresh thyme ¼ cup sweet white vermouth ¾ cup beef broth ½ teaspoon corn starch ½ teaspoons each kosher salt freshly ground pepper 2 teaspoons extra-virgin olive oil 2 sliced scallions, white and green parts separated ½ stick butter ¼ teaspoon salt ½ teasp...