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  • Jefferson Adams
    Jefferson Adams

    Is Jello Gluten-Free?

    Reviewed and edited by a celiac disease expert.

    Wondering if Jello is gluten-free and safe for people with celiac disease? Here's the lowdown.

    Is Jello Gluten-Free? - Image: CC BY 2.0--Rakesh Rocky
    Caption: Image: CC BY 2.0--Rakesh Rocky

    Celiac.com 11/20/2021 - We get a lot of questions from celiac community members wondering if certain brands and products are gluten-free. One question we see a lot is about Jell-O brand products. Lately, we've seen a lot of questions about Jell-O brand gelatin desserts. Specifically, is Jell-O gluten-free? Here's the rundown.

    Jell-O is a popular gelatin dessert manufactured by Kraft Foods. Kraft makes a number of other products under the Jell-O brand, including Jell-O Instant Pudding and Jell-O No Bake Cheesecake, but this information only covers Jell-O gelatin desserts and snacks.

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    Jell-O gelatin dessert typically contains the non-gluten ingredients like: Sugar, Gelatin, Adipic Acid (For Tartness), Contains Less Than 2% Of Natural And Artificial Flavor, Disodium Phosphate And Sodium Citrate (Control Acidity), Fumaric Acid (For Tartness), Yellow 6, Red 40, Bha (Preservative). The packaged Jell-O Gelatin Snacks also contain fruit juice concentrates. Pretty much only the flavorings change.

    Kraft does not label their Jell-O products as gluten-free, but all flavors of Jell-O gelatin dessert are made without gluten ingredients, and no gluten or wheat ingredients are listed as allergens. If you're a stickler for gluten-free labeling for all your products, then avoid it, but otherwise, don't worry.

    Also, we haven't seen any complaints from our Celiac.com audience about Jell-O causing any gluten-related symptoms. For these reasons, we consider any variety or flavor of Jell-O or Sugar-Free Jell-O gelatin desserts to be safe for people with celiac disease, unless labeled otherwise. Check the Kraft website for specific product information.

    Kraft Jell-O gelatin dessert products do not contain gluten, and list no gluten allergens on their labels, including:

    • Jell-O Berry Blue Gelatin Dessert
    • Jell-O Blackberry Fusion Gelatin Dessert
    • Jell-O Black Cherry Gelatin Dessert
    • Jell-O Blueberry Pomegranate Gelatin Dessert
    • Jell-O Cherry Gelatin Dessert
    • Jell-O Cranberry Gelatin Dessert
    • Jell-O Mango Gelatin Dessert
    • Jell-O Lemon Gelatin Dessert
    • Jell-O Lime Gelatin Dessert
    • Jell-O Orange Sugar Free Gelatin Dessert
    • Jell-O Peach Gelatin Dessert
    • Jell-O Watermelon Gelatin Dessert
    • Jell-O Strawberry Banana Gelatin Dessert
    • Jell-O Original Strawberry Gelatin Snacks
    • Jell-O Raspberry Sugar Free 
    • Jell-O Sours Blue Raspberry Gelatin Snacks

    As always, read labels, avoid gluten, and choose carefully. 



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    Guest Dianna

    Posted

    SO happy to read that raspberry Sugar Free Jell-O is gluten free!  Now I can enjoy this WITH hubby on my keto/gluten free diet.  Luv, luv, luv!    (I was diagnosed with Celiac about 8 years ago)

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  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


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