Journal of Gluten Sensitivity

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Autumn 2012 Issue

Journal of Gluten Sensitivity Autumn Issue - Volume 11, Number 4

Originally published October, 2012.

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Recent Activity
1. 2 minutes ago - Scott Adams replied to Ading69's topic in Traveling with Celiac Disease
  4
  
  Seeking Gluten-Free Advice for My Trip to South Korea!
  
  Yes, wheat is common in most soy sauces now because it speeds up the fermenting process.
2. 46 minutes ago - JoeBlow posted a topic in Gluten-Free Foods, Products, Shopping & Medications
  0
  glutenfreedrugs.com
  
  For 16 years I have relied on the website glutenfreedrugs.com to determine if a pharmaceutical is gluten-free. The website has been down for at least a week. Does anyone have any information about this outage, the status of the website founder and maintainer pharmacist Steven A. Plogsted or a phone number? I did not get a response for my email to glutenfreedrugs...
  
  cleveland clinic
  
  steven a. plogsted
3. 2 hours ago - Beverage replied to Katiec123's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
  16
  
  Finding out I’m coeliac whilst pregnant
  
  Sounds like you are in the UK. With blood numbers that high, I thought docs in UK would give an official diagnosis without the biopsy. You should ask about that, so you can get support faster. I'd try to find and print out anything that supports that in your country, get another appointment and take all of it with you. Even in the US now, some docs...
4. 2 hours ago - Beverage replied to Ading69's topic in Traveling with Celiac Disease
  4
  
  Seeking Gluten-Free Advice for My Trip to South Korea!
  
  Is soy sauce in Korea also made from wheat like it usually is in US? I'd be concerned that even if asking about gluten, they would not be aware of or think of some like that.
5. 5 hours ago - trents replied to MMH13's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
  20
  Not Sure What to Think
  
  That's a good idea. It can at least establish the potential for developing celiac disease and can help people decided between a celiac diagnosis and NCGS (Non Celiac Gluten Sensitivity). And it doesn't require a gluten challenge and can be had without a doctor's prescription.
  
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