Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate
  • Record is Archived

    This article is now archived and is closed to further replies.

    Jefferson Adams
    Jefferson Adams

    Is Gluten-free Diet Collin McHugh's Secret Weapon?

    Reviewed and edited by a celiac disease expert.

    Celiac.com 07/24/2015 - Before Joining the Houston Astros in December 2013, pitcher Collin McHugh chalked a career record of zero wins and eight losses, with an 8.94 ERA. He basically bounced around the league until he caught the eyes of the Astros.

    Major league pitcher and gluten-free eater Collin McHugh. Photo: CC--SLCCKGCSince joining the Astros, McHugh has gone 16 wins, 11 losses, with a 3.17 era, and is currently 5-2 for 2015.

    Celiac.com Sponsor (A12):
    This turnaround coincides with a decision by McHugh to follow a gluten-free diet, after suffering from stomach and digestive complaints that go back to childhood.

    McHugh's decision to gluten-free came just as the Astros picked him up, and he's been firm in his commitment to both the team and his diet.

    After sticking to the gluten-free diet, McHugh says he lost a substantial amount of weight and picked up some additional energy: "The times you feel bad or you're drained weren't as frequent. Energy-wise, there was a big difference."

    Whether McHugh's newfound performance success is due to cutting gluten from his diet, is unclear.

    Recent science LINK says that McHugh may benefit if he suffers from celiac disease. Otherwise, not so much.

    In either case, I'm sure McHugh and the Astros will take whatever benefits they get on the field.

    Read more at Open Original Shared Link



    User Feedback

    Recommended Comments

    Guest Cherri Nelson

    Posted

    I would sure like to know if the stomach and digestive issues cleared up. I medically have to be gluten free, being gluten intolerant. Being woken at 3am with severe cramping pain keeps me strict; not to mention a clearer brain and many other chronic conditions that have disappeared. But I didn't lose weight, I gained. So I'm a bit suspicious about this baseball player. Unless his digestive problems also cleared, he story adds to the FAD! And FADs fade when people start rolling the eyes as they tire of them!

    Link to comment
    Share on other sites


    Guest
    This is now closed for further comments

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate
  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Related Articles

    Jefferson Adams
    Celiac.com 10/29/2010 - From Elisabeth Hasselbeck's popular book, The gluten-free Diet, to Chelsea Clinton's gluten-free wedding cake to Gwyneth Paltrow's website praises, the focus these days seems to be on gluten, or, rather, on going gluten-free.
    Gluten, a protein found in wheat, rye, and barley, is fast becoming like high-fructose corn syrup, or rBGH, products whose name gets mentioned only to tell people it's not an ingredient in what they are about to eat or drink.
    More and more, people mention gluten to say that they do not eat it, and to talk about the lengths they go to exclude it from their diet. Even the new Old Spice guy avoids the ubiquitous protein to help stay buff, he told Jay Leno on a recent television appearance.
    In some ways, going gluten-free is the latest...


    Jefferson Adams
    Celiac.com 06/29/2011 - Serbian tennis star Novak Djokovic credits an unbeaten string of victories on the court to his special, gluten-free diet.
    Meanwhile, Sabine Lisicki recently attributed her collapse on the threshold of a major upset over third seed Vera Zvonareva in the second round of the French Open to a need for her body to adjust to her new gluten-free diet; which Lisicki adopted after discovering she is intolerant to gluten, a protein in cereal grains.
    After physically crumbling within sight of victory, a sobbing Lisicki was carried from the court on a stretcher. The 21-year-old later explained on her website (www.sabinelisicki.com) that her collapse occurred because her body simply let her down. She said that "[d]octors recently discovered that I am intolerant to gluten...


    Jefferson Adams
    Celiac.com 09/16/2011 - Add Green Bay Packer running back James Starks to the list of professional athletes who are reaping the benefits of going gluten-free, after experiencing health issues.
    Though Starks has not released an official diagnosis, his new diet may indicate celiac disease. If so, changing his diet and avoiding gluten will likely improve his immune system, energy level, and overall health.
    Starks told reporters recently that, before his change, he had "…been feasting off of carbs thinking it was good, but my body didn't react to it the right way. That played a big part in the healing process."
    Since going on a gluten-free diet, Starks says he has put more weight on his 6'2" frame, and is now up to 225 pounds, right where his coaches want him. He also says he feels s...


    Jefferson Adams
    Celiac.com 09/22/2011 - Serbian Tennis star Novak Djokovic has gone on a major victory streak since going gluten-free late last year, winning 62 matches, including the Wimbledon championship, and losing just two in 2011.
    Most recently, Djokovic earned his first-ever U.S. Open tennis championship with a grueling  6-2, 6-4, 6-7 (3), 6-1 victory over Rafael Nadal that took 4 hours and 10 minutes to complete.
    Djokovic, who had been hovering near the top of the men's world tennis rankings for several years, credits his most recent break through to a gluten-free diet. Djokovic adopted the gluten-free diet after testing by his nutritionist showed him to be gluten intolerant.
    Because Djokovic cannot process the carbohydrates that were his most common fuel source, and he was forced to ...


  • Recent Activity

    1. - Fluka66 replied to Fluka66's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Waiting for urgent referral.

    2. - knitty kitty replied to Nacina's topic in Related Issues & Disorders
      2

      14 year old with Celiac & EOE still suffering...

    3. - knitty kitty replied to lasthope2024's topic in Food Intolerance & Leaky Gut
      8

      This forum might be the last hope I have in my life. Please I beg you

    4. - BluegrassCeliac replied to lasthope2024's topic in Food Intolerance & Leaky Gut
      8

      This forum might be the last hope I have in my life. Please I beg you

    5. - Scott Adams replied to Nacina's topic in Related Issues & Disorders
      2

      14 year old with Celiac & EOE still suffering...


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,072
    • Most Online (within 30 mins)
      7,748

    SherryT
    Newest Member
    SherryT
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Popular Now

    • Katiec123
      10
    • Vicrob
      4
    • lasthope2024
    • brittanyf
    • gameboy68
  • Popular Articles

    • Scott Adams
    • Scott Adams
    • Scott Adams
    • Scott Adams
    • Scott Adams
  • Upcoming Events

×
×
  • Create New...