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Malignancy in Celiac Disease -- Effect of a Gluten-Free Diet
Holmes GK, Prior P, Lane MR,
Pope D, Allan RN
Gut 1989 Mar;30(3):333-8
Gastroenterology Unit, General Hospital, Birmingham.
PMID: 2707633, UI: 89212172
hundred and ten patients with coeliac disease previously reported
from this unit were reviewed at the end of 1985 after a further
11 years of follow up. The initial review at the end of 1974
could not demonstrate that a gluten free diet (GFD) prevented
these complications, probably because the time on diet was relatively
short. The same series has therefore been kept under surveillance
with the particular aim of assessing the effects of diet on
malignancy after a further prolonged follow up period. Twelve
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